University Curriculum Committee Minutes for January 26, 2006

Present:

Regular Members: A. Arnold , E. Arnold, J. Neil, J. Lewis, C. Estes, P. Schwager, M. Schinasi, L. Warren

Ex Officio Members: R. Mitchelson, L Griffin

Administrative: D. Coltraine

Absent: D. Long, G. Parker (stud. rep.)

Minutes of Jan.12, 2006 meeting were approved without dissent.

Proposal from Decision Sciences:

New course MIS 4153: Web Application Development for Business and banking of MIS 4133 Managing Information Systems Resources discussed and approved without dissent.

Change in course title of OMGT 4743 Materials Management to OMGT 4743 Logistics and Materials Management; removal of prerequisite of OMGT 3223 from OMGT 4733 (project management content in OMGT 3223 has been moved to OMGT 3123) and addition of the prerequisite of OMGT 3123 to OMGT 4733;

Addition of prerequisite of MIS 2223 to OMGT 3123, and

correction of editorial mistakes in catalog, including:

a. Correction of course title of MIS 3063 Management Information Systems I, to MIS 3063 Introduction to Management Information Systems.

b. Correction of title and prerequisites for OMGT 3223 Management Science I (3) (F,S,SS) (P: Minimum grade of C in MATH 1066; 2283), to read OMGT 3223. Business Decision Modeling (3) (F,S,SS) (P: Minimum grade of C in MIS 2223; MATH 1066 or 2119 or 2121 or 2171; 2283)

c. Correction of prefix and name of DSCI 4493 Statistical Quality Control, to read: OMGT 4493 Management and Analysis of Quality.

d. Correction of name and a prerequisite of OMGT 4493: Statistical Quality Control to read: Management and Analysis of Quality; and prerequisite of Math 3228 to read Math 2228

e. Fix prerequisite error for OMGT3123 and 3223. For OMGT 3123, change incorrect semicolons to commas in various.

All items discussed and approved without dissent pending receipt of missing syllabus for OMGT 4743 and corrected marked catalog copy.

3. Proposal from the School of Music: Did not show

Proposal from Criminal Justice:

Change in name of Dept. Chair; change to GPA requirement (reduction in minimum GPA from 2.5 to 2.0) and core hours (increase from 21 to 24); decrease in the number of hours of the Criminal Justice electives in Specified Electives from 6 to 3 hours; changes to titles of 3 courses--JUST 1000 The Criminal Justice System to Introduction to Criminal Justice, JUST 3700 Public Safety in a Multicultural Environment to Race, Gender and Special Populations in the Criminal Justice System, and JUST 4300 Criminal Justice Administration to Criminal Justice Administration and Management; and new course JUST 3900, all discussed and approved without dissent, pending receipt of new marked catalog copy to reflect changes in catalog in other programs affected and evidence that these programs have been notified.

Proposal from the College of Health and Human Performance:

New course HLTH 3011 discussed, minor changes made to course description, and approved without dissent.

Proposal from the Department of Nutrition and Hospitality Management:

Change in prefix from NUHM – Nutrition and Hospitality Management to NUTR – Nutrition and Dietetics and HMGT– Hospitality Management;

Changes in BS Degree in Nutrition and Dietetics: course title changes NUHM 2105 Nutrition to NUHM 2105 Nutrition Science, NUHM 3303 Experimental Foods to NUHM 3303 Food Science; deletion of NUHM 3106 and NUHM 4501:.

new course proposals for NUTR 2400 – Nutrition Education and Assessment, NUTR 3500 – Nutrition Research Methodology, and NUTR 3501 – Nutrition Research Methodology Laboratory.

Changes in Nutrition and Dietetic Minor: deletion of NUHM 3105/3106; addition of new course NUTR 2400; change in core nutrition hours from 16 s.h. to 15 s.h.; change minor hours from 29 s.h. to 28 s.h. with cognates.

Changes for BS Degree in Hospitality Management: course description changes for NUHM 2100 and NUHM 3600.

All changes discussed and approved without dissent, pending receipt of corrected marked catalog copy.

7. Proposal from School of Nursing to change GPA admitting requirements to 2.5 discussed and approved without dissent.

Proposal from the School of Allied Health Sciences to Bank ASLS 2040, ASLS 3060, ASLS 3070, ASLS 3080, ASLS 3090, ASLS 3091, ASLS 3100, and remove the Sign Language Studies and Pre-Interpreting minors discussed and approved without dissent, pending receipt of corrected marked and unmarked catalog copy.

Other items:

Note taken of change to UCC meeting date from Feb. 16 (an error) to Feb. 23^rd.

Discussion of announcement by Catherine Rigsby to Faculty Senate about the online catalog now being the official catalog, and timing of changes. Decision made to send a memo to UCC liaisons explaining this change as soon as issues are clarified.

Discussion of length of course titles under new Banner system by Diane Coltraine:

Banner has the ability to use a long title which can be up to 100 characters; there is no minimum number of characters for a title. Anything over 100 characters will not show up in the online catalog.
At this point, they don’t know if they can use the long titles for transcripts.

Catalog Minutes 1/26/06

DEPARTMENT OF DECISION SCIENCES

MILITARY PROGRAMS

Minor in Military Science

The minor in military science requires 28 s.h. of credit as follows:

1. Required courses in military science at the 3000 and 4000 levels, advanced courses …………………….... 16 s.h.

2. Cognates (Choose from the areas listed below. The chairperson of the Department of

Military Science may approve other courses for the areas.) ............................................................................ 12 s.h.

Choose one from each of the following areas:

Human Behavior:

ANTH 1000. Introduction to Anthropology (3) (F,S,SS) (GE:SO)

PHIL 1175. Introduction to Ethics (3) (WI*) (F,S,SS) (GE:HU)

PSYC 3221. Social Psychology (3) (F,S,SS) (GE:SO)

PSYC 3241. Personnel and Industrial Psychology (3) (F,S,SS) (GE:SO)

SOCI 2110. Introduction to Sociology (3) (F,S,SS) (GE:SO)

Military History:

HIST 3122. American Military History Since 1900 (3) (GE:SO) or HIST 3121. American Military History to

1900 (3) (GE:SO)

Written Communication Skills:

ENGL 3810. Advanced Composition (3) (WI) (F,S,SS) (P: ENGL 1200)

ENGL 3880. Writing for Business and Industry (3) (WI) (F,S,SS) (P: ENGL 1200)

ITEC 3290. Technical Writing (3) (WI) (F,S,SS) (P: ENGL 1200)

Choose one from either area:

Management:

ACCT 2401. Financial Accounting (3) (F,S,SS) (P: MATH 1065 or 1066 or 2119 or 2121 or 2171)

OMGT 3223. Business Decision Modeling (3) (F,S,SS) (P: Minimum grade of C in MIS 2223 ; , MATH 1066, or

2119 or 2121 or 2171 ; , 2283)

ECON 2113. Principles of Microeconomics (3) (F,S,SS) (GE:SO)

MATH 2283. Statistics for Business (3) (F,S,SS) (P: MATH 1065 or 1066 or equivalent)

MGMT 3202. Fundamentals of Management (3) (F,S,SS) (P: ECON 2113)

National Security Studies:

POLS 2020. Introduction to International Relations (3) (F,S,SS) (GE:SO)

POLS 3253. Government Fiscal Administration (3) (S) (RP: POLS 1010)

POLS 4380. Topics in International Politics (3) (F) (P: POLS 2020 or consent of instructor)

THOMAS HARRIOT COLLEGE OF ARTS AND SCIENCES

W. Keats Sparrow, Dean, 1002 Bate Building

Scott W. Snyder, Senior Associate Dean, 1008 Bate Building

Richard Todd Berry, Associate Dean for Data and Resource Management, 1002 Bate Building

Heather Ries, Assistant Dean for Graduate and Undergraduate Studies, 1008 Bate Building

PURPOSE

A community of scholars dedicated to the intrinsic value of learning, the Thomas Harriot College of Arts and Sciences is the

liberal arts college of East Carolina University. The college is a federation of departments in the traditional academic disciplines:

the humanities; the natural sciences and mathematics; and the social sciences, including creative and professional programs,

academic centers and institutes, and interdisciplinary programs allied to the liberal arts. College faculty are committed to

excellence in teaching and advising, in research or creative productivity, and in professional service.

The college provides major and minor studies in the liberal arts at the undergraduate level and major studies at the master’s

and doctoral levels. In addition, as the university’s cornerstone academic program, Harriot College provides the liberal arts

foundations curriculum for all students. College courses introduce students to traditions of learning and inquiry, present them

with information essential for performing societal and professional roles, and challenge them to examine the values which

Some courses which carry general education credit are identifi ed using the following key. Consult the offering department concerning additional

courses which carry general education credit. Courses in major prefi x may not count toward general education.

(GE:EN)=English; (GE:EX)=Exercise and Sport Science; (GE:FA)=Fine Arts; (GE:HL)=Health; (GE:HU)=Humanities; (GE:MA)=Mathematics;

(GE:SC)=Science; (GE:SO)=Social Science

SECTION 7: ACADEMIC PROGRAMS

MATH 3263. Introduction to Modern Algebra (3) (WI) (F,S) (P: MATH 2300, 3256)

MATH 3307. Mathematical Statistics I (3) (F,S) (P: MATH 2172)

MATH 4331. Introduction to Ordinary Differential Equations (3) (F,S) (P: MATH 2173)

MATH 5101. Advanced Calculus I (3) (P: MATH 2173 or consent of instructor)

4. Cognate ....................................................................................................................................... 4 s.h.

CSCI 2310,2311. Algorithmic Problem Solving and Programming Laboratory (4,0) (F,S,SS) (P: MATH 1065; C for

2310: CSCI 2311; C for 2311: CSCI 2310)

5. Concentration area to include minor or specified cognates as listed below.

(Choose one area.) .............................................................................................................. 31-40 s.h.

Mathematics (30-36 s.h.):

Choose 6 s.h. of MATH electives numbered above 2999, excluding MATH 3229, 3237, 3239

Minor (24-30 s.h.)

Statistics (27 s.h.):

Choose 9 s.h. of MATH electives numbered above 2999, excluding MATH 3229, 3237, 3239, and excluding

cognates listed below.

Cognates (18 s.h.):

CSCI 5774. Programming for Research (3) (F,S) (P: General course in statistics or consent of instructor)

MATH 3308. Mathematical Statistics II (3) (F) (P: MATH 3307)

MATH 5031. Applied Statistical Analysis (3) (WI) (P: MATH 2228 or 3308; 3584; or equivalent)

MATH 5801. Probability Theory (3) (P: MATH 2173 or 3307)

Choose 6 s.h. from:

BIOS 3501. Experimental Design I (3) (P: Consent of instructor)

BIOS 4371, 4372, 4373. Statistical Consulting I, II, III (1,1,1) (P: BIOS 3501 or equivalent or consent of

instructor)

BIOS 5450. Applied Multivariate Analysis (3) (P: BIOS 3501; MATH 3256; or equivalent or consent of

instructor)

BIOS 5500. Nonparametric Statistical Methods (3) (P: BIOS 3501 or consent of instructor)

~~DSCI~~ OMGT 4493. ~~Statistical Quality Control~~ Management and Analysis of Quality (3) (F) (P: MATH 2228 or 2283 or equivalent)

ECON 3343. Econometrics (3) (F,S) (GE:SO) (P: DSCI 2223 or CSCI 2600; ECON 2133; MATH 2283)

ECON 4430. Business Cycles and Forecasting (3) (P: ECON 3244, 3343; or consent of instructor)

MATH 4201. Introduction to Stochastic Processes (3) (S) (P: MATH 3307 or equivalent or consent of

instructor)

MATH 5000. Introduction to Sampling Design (3) (P: MATH 3308 or 3229 or consent of instructor)

MATH 5132. Probabilistic Methods in Operations Research (3) (P: MATH 2173, 3256, 3307; or 5801)

6. Electives to complete requirements for graduation.

BS in Mathematics

Credit toward a mathematics major will not be given in any MATH course or in CSCI 2510 with a grade less than C. Minimum degree requirement is 126 s.h. of credit as follows:

1. General education (See Section 4, General Education Requirements for all Baccalaureate

Degree Programs.) ................................................................................................................. 42 s.h.

2. Common mathematics core .................................................................................................. 37 s.h.

MATH 2171, 2172, 2173. Calculus I, II, III (4,4,4) (F,S,SS) (GE:MA) (P for 2171: MATH 1083, 1085, 2122 with

minimum grade of C; P for 2172: MATH 2171 or 2122 with consent of instructor; P for 2173: MATH 2172)

MATH 2300. Transition to Advanced Mathematics (3) (P: MATH 2171)

MATH 3256. Linear Algebra (3) (F,S,SS) (P: MATH 2172)

MATH 3263. Introduction to Modern Algebra (3) (WI) (F,S) (P: MATH 2300, 3256)

MATH 3307. Mathematical Statistics I (3) (F,S) (P: MATH 2172)

MATH 3308. Mathematical Statistics II (3) (F) (P: MATH 3307)

MATH 4101. Advanced Calculus I (3) (P: MATH 2173, 2300, or consent of instructor)

The courses listed as degree requirements may have prerequisites or corequisites that are not indicated. See section 8.

(WI)=Writing Intensive; (WI*)=Selected Sections are Writing Intensive. Semester of course offering is not guaranteed.

Anticipated semester of course offering: (F)=Fall; (S)=Spring; (SS)=Summer Session; (OY)=Odd Year; (EY)= Even Year

P=Prerequisite(s); C=Corequisite(s); P/C=Prerequisite(s) or Corequisite(s); R=Recommended P, C, or P/C

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SECTION 7: ACADEMIC PROGRAMS

Choose 9 s.h. of CSCI electives numbered above 1999, excluding 2300, 2310/2311, 2510, 2610, 2611, 3300, 3310,

3510, 3584, 3601, 3650.

5. Electives to complete requirements for graduation.

Mathematics Minor

Minimum requirement for mathematics minor is 24 s.h. of credit as follows:

1. Core .......................................................................................................................................... 21 s.h.

MATH 2171, 2172, 2173. Calculus I, II, III (4,4,4) (F,S,SS) (GE:MA) (P for 2171: minimum grade of C in any of MATH

1083, 1085, 2122; P for 2172: MATH 2171 with a minimum grade of C or 2122 with consent of instructor; P for

2173: MATH 2172 with a minimum grade of C)

MATH 2300. Transition to Advanced Mathematics (3) (P: MATH 2171)

MATH 3256. Linear Algebra (3) (F,S,SS) (P: MATH 2172)

MATH 3263. Introduction to Modern Algebra (3) (WI) (F,S) (P: MATH 2300, 3256) or MATH 5101. Advanced

Calculus I (3) (F) (P: MATH 2173 or consent of instructor)

2. Electives acceptable for a major in mathematics ................................................................... 3 s.h.

Statistics Minor

(Not open to majors in Mathematics)

Minimum requirement for statistics minor is 26 s.h. of credit as follows:

1. Core .......................................................................................................................................... 23 s.h.

CSCI 5774. Programming for Research (3) (P: General course in statistics or consent of instructor)

MATH 2171. Calculus I (4) (F,S,SS) (GE:MA) (P: MATH 1083 or 1085 or 2122 with minimum grade of C)

MATH 2172. Calculus II (4) (F,S,SS) (GE:MA) (P: MATH 2122 with a minimum grade of C or MATH 2171)

MATH 3256. Linear Algebra (3) (F,S,SS) (P: MATH 2172)

MATH 3307. Mathematical Statistics I (3) (F,S) (P: MATH 2172)

MATH 3308. Mathematical Statistics II (3) (F) (P: MATH 3307)

MATH 5031. Applied Statistical Analysis (3) (WI) (P: MATH 2228 or 3308; 3584; or equivalent)

2. Electives (Choose from the following.) ................................................................................... 3 s.h.

BIOS 3501. Experimental Design I (3) (P: Consent of instructor)

BIOS 4371, 4372, 4373. Statistical Consulting I, II, III (1,1,1) (P: BIOS 3501 or equivalent or consent of instructor)

BIOS 5450. Applied Multivariate Analysis (3) (P: BIOS 3501; MATH 3256; or equivalent or consent of instructor)

BIOS 5500. Nonparametric Statistical Methods (3) (P: BIOS 3501 or consent of instructor)

ECON 3343. Econometrics (3) (F,S) (GE:SO) (P: MIS 2223 or CSCI 2600; ECON 2133; MATH 2283)

ECON 4430. Business Cycles and Forecasting (3) (GE:SO) (P: ECON 3244, 3343; or consent of instructor)

MATH 4201. Introduction to Stochastic Processes (3) (S) (P: MATH 3307 or equivalent or consent of instructor)

MATH 5000. Introduction to Sampling Design (3) (P: MATH 3308 or 3229 or consent of instructor)

MATH 5132. Probabilistic Methods in Operations Research (3) (P: MATH 2173, 3256, 3307; or 5801)

MATH 5801. Probability Theory (3) (P: MATH 2173 or 3307)

OMGT 4493. ~~Statistical Quality Control~~ Management and Analysis of Quality (3) (F) (P: MATH 2228 or 2283 ~~or 3228~~ or equivalent)

Mathematics Honors Program

The mathematics honors program is open to students with exceptional mathematical ability who have completed MATH2173. Acceptance in the program entitles the student to register for MATH 3550, 3551, 4550, 4551.

The courses listed as degree requirements may have prerequisites or corequisites that are not indicated. See section 8.

(WI)=Writing Intensive; (WI*)=Selected Sections are Writing Intensive. Semester of course offering is not guaranteed.

Anticipated semester of course offering: (F)=Fall; (S)=Spring; (SS)=Summer Session; (OY)=Odd Year; (EY)= Even Year

P=Prerequisite(s); C=Corequisite(s); P/C=Prerequisite(s) or Corequisite(s); R=Recommended P, C, or P/C

146

SECTION 7: ACADEMIC PROGRAMS

Transfer Credit for Upper-Level Courses

The College of Business will not accept for credit upper-level courses (numbered 3000 and 4000 at East Carolina University)

taken at a junior or community college. The department chair will determine the applicability of upper-level courses taken

at senior colleges in meeting the BSBA degree requirements. No course may count as a College of Business concentration

requirement and also count as fulfilling the business core requirements of the College of Business.

DEPARTMENT OF ACCOUNTING

Edwin A. Doty, Chairperson, 3208 Bate Building

BSBA in Management Accounting

The BSBA in management accounting does not satisfy the educational prerequisites nor provide a comprehensive program of

training for professional certification. Students aspiring to achieve professional certification should refer to the require-ments

for the BSA/MSA degree program. Students pursuing the BSBA in management accounting must earn a minimum grade of

C in accounting courses to satisfy any upper-level accounting course prerequisites. Also, to graduate, students must earn a

minimum grade of C and a minimum cumulative GPA of 2.0 in all 3000- and 4000-level accounting courses taken. Minimum degree requirement is 120 s.h. of credit as follows:

1. General education requirements (See Section 4, General Education Requirements for all

Baccalaureate Degree Programs), including those listed below ......................................... 42 s.h.

BIOL 1060. Environmental Biology (4) (F,S,SS) (GE:SC) or CHEM 1020. General Descriptive Chemistry (4) (GE:SC)

or GEOL 1700. Environmental Geology (4) (F,S) (GE:SC) or PHYS 1050. Physics and the Environment (4) (F,S,SS)

(GE:SC)

COMM 2420. Business and Professional Communication (3) (F,S,SS) (GE:FA)

ECON 2113. Principles of Microeconomics (3) (F,S,SS) (GE:SO)

ECON 2133. Principles of Macroeconomics (3) (F,S,SS) (GE:SO) (P: ECON 2113)

MATH 1066. Applied Mathematics for Decision Making (3) (F,S,SS) (GE:MA) (P: Appropriate score on mathematics

placement test or approval of dept chair)

PHIL 2274. Business Ethics (3) (WI*) (F,S,SS) (GE:HU) or PHIL 2275. Professional Ethics (3) (WI*) (F,S,SS) (GE:HU)

PSYC 1000. Introductory Psychology (3) (F,S,SS) (GE:SO)

SOCI 2110. Introduction to Sociology (3) (F,S,SS) (GE:SO)

2. Cognates ...................................................................................................................................... 6 s.h.

ENGL 3880. Writing for Business and Industry (3) (WI) (F,S,SS) (P: ENGL 1200)

MATH 2283. Statistics for Business (3) (F,S,SS) (P: MATH 1065 or 1066 or equivalent)

3. Business core ………………………………………………………………………………………... 36 s.h.

ACCT 2401. Financial Accounting (3) (F,S,SS) (P: MATH 1065 or 1066 or 2119 or 2121 or 2171)

ACCT 2521. Managerial Accounting (3) (F,S,SS) (P: ACCT 2401)

FINA 2244. Legal Environment of Business (3) (F,S,SS)

FINA 3724. Financial Management (3) (F,S,SS) (P: ECON 2113; MATH 2283; P/C: ACCT 2521)

MGMT 3202. Fundamentals of Management (3) (F,S,SS) (P: ECON 2113)

MGMT 4842. Business Policy (3) (WI) (F,S,SS) (P: OMGT 3123; FINA 3724; MKTG 3832; MGMT 3202; declared

major in the College of Business; senior standing)

MIS 2223. Introduction to Computers (3) (F,S,SS)

MIS 3063. Introduction to Management Information Systems (3) (F,S,SS) (P: MIS 2223)

MKTG 3832. Marketing Management (3) (F,S,SS) (P: ECON 2113)

OMGT 3123. Operations Management (3) (F,S,SS) (P: Minimum grade of C in MATH 1066, 2283, MIS 2223; C: MGMT

3202)

OMGT 3223. Business Decision Modeling (3) (F,S,SS) (P: Minimum grade of C in MIS 2223 ; , MATH 1066 or 2119 or

2121 or 2171 ; , 2283)

Choose one international perspectives course from:

ACCT 4451. International Accounting (3) (F,S) (P: FINA 3724)

FINA 4454. International Finance (3) (S) (P: FINA 3724)

MGMT 3352. International Business (3) (F,S,SS) (P: MGMT 3202)

The courses listed as degree requirements may have prerequisites or corequisites that are not indicated. See section 8.

(WI)=Writing Intensive; (WI*)=Selected Sections are Writing Intensive. Semester of course offering is not guaranteed.

Anticipated semester of course offering: (F)=Fall; (S)=Spring; (SS)=Summer Session; (OY)=Odd Year; (EY)= Even Year

P=Prerequisite(s); C=Corequisite(s); P/C=Prerequisite(s) or Corequisite(s); R=Recommended P, C, or P/C

170

___________________________________________________________COLLEGE OF BUSINESS

MKTG 3852. Cultural Environment of International Business (3) (F,S) (P: Junior standing; completion of a minimum

of 3 s.h. in ECON [may be specified by dept])

MKTG 4992. International Marketing (3) (WI) (F,S) (P: MKTG 3832)

4. Core ............................................................................................................................................ 15 s.h.

ACCT 3551. Intermediate Accounting I (3) (F,S,SS) (P: ACCT 2521; P/C: FINA 3724)

ACCT 3561. Intermediate Accounting II (3) (F,S,SS) (P: ACCT 3551)

ACCT 3621. Cost Accounting (3) (F,S) (P: ACCT 2521)

ACCT 4611. Controllership I (3) (WI) (F,S) (P: ACCT 3561)

ACCT 4651. Accounting Information Systems (3) (F,S) (P: ACCT 3561; MIS 3063)

5. Concentration area (Choose one.) ............................................................................................. 9 s.h.

Management Accounting:

ACCT 4621. Controllership II (3) (F,S) (P:ACCT 3561; MIS 3063)

FINA 3244. Commercial Law (3) (F,S) (P: FINA 2244 or consent of instructor)

Choose 3 s.h. from:

ACCT 3731. Advanced and Nonprofit Accounting (3) (F,S) (P: ACCT 3561)

FINA 3824. Financial Analysis and Planning (3) (F,S) (P: FINA 3724)

MGMT 4402. Human Resource Management (3) (F,S) (P: MGMT 3202)

OMGT 4743. Logistics and Materials Management (3) (F) (P: OMGT 3123)

Accounting Systems:

ACCT 4661. Accounting Systems II (3) (F,S) (P: ACCT 4651)

Choose 6 s.h. from:

ACCT 3731. Advanced and Nonprofit Accounting (3) (F,S) (P: ACCT 3561)

MIS 4113. Database Management Systems (3) (F,S) (P: MIS 3063)

MIS 4123. Telecommunications and Networked Systems (3) (F,S) (P: MIS 3063)

OMGT 4383. Supply Chain Systems (3) (S) (P: OMGT 3123)

OMGT 4733. Project Management (3) (S) (P: OMGT ~~3223~~ 3123)

6. Electives (non-business electives to complete 60 s.h. outside the College of Business)

BSA/MSA (Five-Year, Combined Degree Program in Accounting)

The master of science in accounting provides academic preparation for professional careers in accounting. Students who

successfully complete all program requirements are jointly awarded the BSA and MSA degrees at the end of five years of

study.

Students who have been admitted to both the College of Business and the Department of Accounting may apply for admission

to the BSA/MSA program during their sixth semester. Acceptance decisions are made after completion of 90 s.h. and are

based on academic performance appropriate for graduate studies, score on the Graduate Management Admissions Test

(GMAT), letters of recommendation, and other relevant information. Admission to the graduate program is a prerequisite to

enrollment in any graduate course.

Applications for direct admission into the MSA program are invited from students with undergraduate degrees in accounting

And from students with degrees in areas other than accounting. Required courses and other program requirements for each

applicant must be individually determined. Minimum degree requirement for the combined program is 150 s.h. of credit as

follows:

1. General education requirements (See Section 4, General Education Requirements for all

Baccalaureate Degree Programs), including those listed below ......................................... 42 s.h.

BIOL 1060. Environmental Biology (4) (GE:SC) or CHEM 1020. General Descriptive Chemistry (4) (GE:SC) or

GEOL 1700. Environmental Geology (4) (F,S) (GE:SC) or PHYS 1050. Physics and the Environment (4) (F,S,SS)

(GE:SC)

COMM 2420. Business and Professional Communication (3) (F,S,SS) (GE:FA)

ECON 2113. Principles of Microeconomics (3) (F,S,SS) (GE:SO)

ECON 2133. Principles of Macroeconomics (3) (F,S,SS) (GE:SO) (P: ECON 2113)

Some courses which carry general education credit are identified using the following key. Consult the offering department concerning additional

courses which carry general education credit. Courses in major prefix may not count toward general education.

(GE:EN)=English; (GE:EX)=Exercise and Sport Science; (GE:FA)=Fine Arts; (GE:HL)=Health; (GE:HU)=Humanities; (GE:MA)=Mathematics;

(GE:SC)=Science; (GE:SO)=Social Science

171

SECTION 7: ACADEMIC PROGRAMS

MATH 1066. Applied Mathematics for Decision Making (3) (F,S,SS) (GE:SO) (P: Appropriate score on mathematics

placement test or approval of dept chair)

PHIL 2275. Professional Ethics (3) (WI*) (F,S,SS) (GE:HU)

PSYC 1000. Introductory Psychology (3) (F,S,SS) (GE:SO)

SOCI 2110. Introduction to Sociology (3) (F,S,SS) (GE:SO)

2. Cognates ...................................................................................................................................... 9 s.h.

ENGL 2730. Functional Grammar (3) (WI) (F,S,SS) (P: ENGL 1200) or ENGL 3870. Introduction to Editing and

Abstracting (3) (F,S) (P: ENGL 1200)

ENGL 3880. Writing for Business and Industry (3) (WI) (F,S,SS) (P: ENGL 1200)

MATH 2283. Statistics for Business (3) (F,S,SS) (P: MATH 1065 or 1066 or equivalent)

3. Business core …………………………………………………………………………………………. 48 s.h.

ACCT 2401. Financial Accounting (3) (F,S,SS) (P: MATH 1065 or 1066 or 2119 or 2121 or 2171)

ACCT 2521. Managerial Accounting (3) (F,S,SS) (P: ACCT 2401)

ACCT 6701. Law for Professional Accountants (3) (P: Candidate for graduation or consent of MSA advisor)

FINA 2244. Legal Environment of Business (3) (F,S,SS)

FINA 3724. Financial Management (3) (F,S,SS) (P: ECON 2113; MATH 2283; P/C: ACCT 2521)

FINA 6604. Financial Management II (3) (P: OMGT 6123; FINA 6144)

MGMT 3202. Fundamentals of Management (3) (F,S,SS) (P: ECON 2113)

MGMT 4842. Business Policy (3) (WI) (F,S,SS) (P: OMGT 3123; FINA 3724; MKTG 3832; MGMT 3202; declared

major in the College of Business; senior standing)

MGMT 6832. Human Resources (3) (P: MGMT 6102)

MIS 2223. Introduction to Computers (3) (F,S,SS)

MIS 3063. Introduction to Management Information Systems (3) (F,S,SS) (P: MIS 2223)

MKTG 3832. Marketing Management (3) (F,S,SS) (P: ECON 2113)

OMGT 3123. Operations Management (3) (F,S,SS) (P: Minimum grade of C in MATH 1066, 2283, MIS 2223; C: MGMT

3202)

OMGT 3223. Business Decision Modeling (3) (F,S,SS) (P: Minimum grade of C in MIS 2223 ; , MATH 1066 or 2119

or 2121 or 2171 ; , 2283)

OMGT 4293. Statistical Analysis (3) (F,S) (P: MATH 1066, 2283)

Choose 3 s.h. from:

ACCT 4451. International Accounting (3) (F,S) (P: FINA 3724)

FINA 4454. International Finance (3) (S) (P: FINA 3724)

MGMT 3352. International Business (3) (F,S,SS) (P: MGMT 3202)

MKTG 3852. Cultural Environment of International Business (3) (F,S) (P: Junior standing; completion of a minimum

of 3 s.h. in ECON [may be specified by dept])

MKTG 4992. International Marketing (3) (WI) (F,S) (P: MKTG 3832)

4. Core .......................................................................................................................................... 36 s.h.

ACCT 3551. Intermediate Accounting I (3) (F,S,SS) (P: ACCT 2521; P/C: FINA 3724)

ACCT 3561. Intermediate Accounting II (3) (F,S,SS) (P: ACCT 3551)

ACCT 3621. Cost Accounting (3) (F,S) (P: ACCT 2521)

ACCT 3731. Advanced and Nonprofit Accounting (3) (F,S) (P: ACCT 3561)

ACCT 4651. Accounting Information Systems (3) (F,S) (P: ACCT 3561; MIS 3063)

ACCT 6611. Auditing (3) (F,S) (P: ACCT 4651 or consent of MSA advisor)

ACCT 6801. Accounting Theory (3) (P: Consent of MSA advisor)

ACCT 6811. Cost Accounting Theory (3) (P: Consent of MSA advisor) or ACCT 6911. Research in Taxation (3)

(P: ACCT 6981; consent of MSA advisor) or ACCT course above 6600

ACCT 6891. Federal Income Taxation (3) (P: ACCT 3561 or consent of MSA advisor)

ACCT 6901. Advanced Federal Taxation (3) (P: ACCT 3731, 6891; or consent of MSA advisor)

ACCT 6951. Auditing Seminar (3) (P: To be taken during final semester or consent of MSA advisor)

ACCT 6981. The Professional Accounting Environment (3) (P: Candidate for graduation)

The courses listed as degree requirements may have prerequisites or corequisites that are not indicated. See section 8.

(WI)=Writing Intensive; (WI*)=Selected Sections are Writing Intensive. Semester of course offering is not guaranteed.

Anticipated semester of course offering: (F)=Fall; (S)=Spring; (SS)=Summer Session; (OY)=Odd Year; (EY)= Even Year

P=Prerequisite(s); C=Corequisite(s); P/C=Prerequisite(s) or Corequisite(s); R=Recommended P, C, or P/C

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___________________________________________________________COLLEGE OF BUSINESS

5. Undergraduate electives to complete requirements for graduation: 6 s.h. non-business

Electives to complete 60 s.h. outside the College of Business (OMGT 4293 serves as an

AACSB approved outside the College of Business course). 9 s.h. may be in business and

accounting courses not listed above. A minimum grade of C is required to satisfy any

upper-level accounting prerequisites.

The Department of Accounting will not accept for credit upper-level courses (those numbered 3000 or above at ECU) taken at a junior college or community college. The department chairperson will determine on an individual basis the extent to which upper-level courses taken at senior colleges may be used to meet degree requirements at East Carolina University. All other East Carolina University Graduate School and College of Business requirements must be followed. Students not completing the entire curriculum will be required to meet the BSBA requirements in order to receive a bachelor’s degree. The BSA degree may not be awarded separately from the MSA.

DEPARTMENT OF DECISION SCIENCES

Scott Dellana, Chairperson, 3410 Bate Building

BSBA in Decision Sciences

The decision sciences department offers the bachelor’s degree with concentrations in management information systems and operations and supply chain management, providing students with a strong technical background on which to build interpersonal and problem-solving skills. The department also participates in the electronic commerce concentration offered through the marketing department in the college of business. The concentrations in electronic commerce and operations and supply chain management are interdisciplinary concentrations offered cooperatively between marketing and decision sciences. Minimum degree requirement is 120 s.h. of credit as follows:

1. General education requirements (See Section 4, General Education Requirements for all

Baccalaureate Degree Programs), including those listed below ......................................... 42 s.h.

BIOL 1060. Environmental Biology (4) (F,S,SS) (GE:SC) or CHEM 1020. General Descriptive Chemistry (4) (GE:SC)

or GEOL 1700. Environmental Geology (4) (F,S) (GE:SC) or PHYS 1050. Physics and the Environment (4) (F,S,SS)

(GE:SC)

COMM 2420. Business and Professional Communication (3) (F,S,SS) (GE:FA)

ECON 2113. Principles of Microeconomics (3) (F,S,SS) (GE:SO)

ECON 2133. Principles of Macroeconomics (3) (F,S,SS) (GE:SO) (P: ECON 2113)

MATH 1066. Applied Mathematics for Decision Making (3) (F,S,SS) (GE:MA) (P: Appropriate score on mathematics

placement test or approval of dept chair)

PHIL 2274. Business Ethics (3) (WI*) (F,S,SS) (GE:HU) or PHIL 2275. Professional Ethics (3) (WI*) (F,S,SS) (GE:HU)

PSYC 1000. Introductory Psychology (3) (F,S,SS) (GE:SO)

SOCI 2110. Introduction to Sociology (3) (F,S,SS) (GE:SO)

2. Cognates ...................................................................................................................................... 6 s.h.

ENGL 3880. Writing for Business and Industry (3) (WI) (F,S,SS) (P: ENGL 1200)

MATH 2283. Statistics for Business (3) (F,S,SS) (P: MATH 1065 or 1066 or equivalent)

3. Business core ………………..………………………………………………………………………. 36 s.h.

ACCT 2401. Financial Accounting (3) (F,S,SS) (P: MATH 1065 or 1066 or 2119 or 2121 or 2171)

ACCT 2521. Managerial Accounting (3) (F,S,SS) (P: ACCT 2401)

FINA 2244. Legal Environment of Business (3) (F,S,SS)

FINA 3724. Financial Management (3) (F,S,SS) (P: ECON 2113; MATH 2283; P/C: ACCT 2521)

MGMT 3202. Fundamentals of Management (3) (F,S,SS) (P: ECON 2113)

MGMT 4842. Business Policy (3) (WI) (F,S,SS) (P: OMGT 3123; FINA 3724; MKTG 3832; MGMT 3202; declared

major in the College of Business; senior standing)

MIS 2223. Introduction to Computers (3) (F,S,SS)

MIS 3063. Introduction to Management Information Systems I (3) (F,S,SS) (P: MIS 2223)

MKTG 3832. Marketing Management (3) (F,S,SS) (P: ECON 2113)

OMGT 3123. Operations Management (3) (F,S,SS) (P: Minimum grade of C in MATH 1066, 2283, MIS 2223; C: MGMT

3202)

Some courses which carry general education credit are identified using the following key. Consult the offering department concerning additional courses which carry general education credit. Courses in major prefix may not count toward general education.

(GE:EN)=English; (GE:EX)=Exercise and Sport Science; (GE:FA)=Fine Arts; (GE:HL)=Health; (GE:HU)=Humanities; (GE:MA)=Mathematics;

(GE:SC)=Science; (GE:SO)=Social Science

173

SECTION 7: ACADEMIC PROGRAMS

OMGT 3223. Business Decision Modeling (3) (F,S,SS) (P: Minimum grade of C in MIS 2223 ; , MATH 1066 or 2119

or 2121 or 2171 ; , 2283)

Choose one international perspectives course from:

ACCT 4451. International Accounting (3) (P: FINA 3724)

FINA 4454. International Finance (4) (S) (P: FINA 3724)

MGMT 3352. International Business (3) (F,S,SS) (P: MGMT 3202)

MKTG 3852. Cultural Environment of International Business (3) (F,S) (P: Junior standing; completion of a minimum

of 3 s.h. in ECON [may be specified by dept])

MKTG 4992. International Marketing (3) (WI) (F,S) (P: MKTG 3832)

4. Concentration area (Choose one.) ........................................................................................... 18 s.h.

Management Information Systems:

MIS 3673. Software Design and Development (3) (F,S) (P: DSCI major; MIS 3063)

MIS 4113. Data Base Management Systems (3) (F,S) (P: MIS 3063)

MIS 4123. Telecommunications and Networked Systems (3) (F,S) (P: MIS 3063)

~~MIS 4133. Managing Information Systems Resources (3) (WI) (F,S) (P: MIS 3063)~~

MIS 4153. Web Application Development for Business (3) (F,S) (P: MIS 3063)

MIS 4163. Information Systems Analysis and Design (3) (F,S) (P: MIS 3063)

MIS 4173. Information Systems Development and Implementation (3) (F,S) (P: MIS 4163; P/C: MIS 3673)

Operations and Supply Chain Management:

MKTG 4790. Distribution Management (3) (F) (P: MKTG 3832)

OMGT 4383. Supply Chain Systems (3) (S) (P: OMGT 3123)

OMGT 4493. Management and Analysis of Quality (3) (F) (P: MATH 2283 or 2228 or equivalent)

OMGT 4743. Logistics and Materials Management (3) (F) (P: OMGT 3123)

OMGT 4763. Supply Chain Management (3) (S) (P: Junior standing, minimum grade of C in MATH 2283, 2228)

Choose 3 s.h. from:

MKTG 4532. Business and Organizational Marketing (3) (F,S) (P: MKTG 3832)

OMGT 4733. Project Management (3) (S) (P: OMGT ~~3223~~ 3123)

5. Electives (non-business electives to complete 60 s.h. outside the College of Business)

DEPARTMENT OF FINANCE

Stanley G. Eakins, Chairperson, 3420 Bate Building

BSBA in Finance

The BSBA in finance offers the student an opportunity to study financial analysis and financial markets and institutions. Concentrations are offered in managerial finance and financial services. Students interested in pursuing a career in real estate

should select the financial services concentration, choosing FINA 4604 as the concentration electives and FINA 4574 as a general elective. Students interested in pursuing a banking career should select the managerial finance concentration, choosing FINA 4654 as one of the two concentration electives. Minimum degree requirement is 120 s.h. of credit as follows:

1. General education requirements (See Section 4, General Education Requirements for all

Baccalaureate Degree Programs), including those listed below .......................................... 42 s.h.

BIOL 1060. Environmental Biology (4) (F,S,SS) (GE:SC) or CHEM 1020. General Descriptive Chemistry (4) (GE:SC)

or GEOL 1700. Environmental Geology (4) (F,S) (GE:SC) or PHYS 1050. Physics and the Environment (4) (F,S,SS)

(GE:SC)

COMM 2420. Business and Professional Communication (3) (F,S,SS) (GE:FA)

ECON 2113. Principles of Microeconomics (3) (F,S,SS) (GE:SO)

ECON 2133. Principles of Macroeconomics (3) (F,S,SS) (GE:SO) (P: ECON 2113)

MATH 1066. Applied Mathematics for Decision Making (3) (F,S,SS) (GE:MA) (P: Appropriate score on mathematics

placement test or approval of dept chair)

PHIL 2274. Business Ethics (3) (WI*) (F,S,SS) (GE:HU) or PHIL 2275. Professional Ethics (3) (WI*) (F,S,SS) (GE:HU)

(WI*)

PSYC 1000. Introductory Psychology (3) (F,S,SS) (GE:SO)

SOCI 2110. Introduction to Sociology (3) (F,S,SS) (GE:SO)

The courses listed as degree requirements may have prerequisites or corequisites that are not indicated. See section 8.

(WI)=Writing Intensive; (WI*)=Selected Sections are Writing Intensive. Semester of course offering is not guaranteed.

Anticipated semester of course offering: (F)=Fall; (S)=Spring; (SS)=Summer Session; (OY)=Odd Year; (EY)= Even Year

P=Prerequisite(s); C=Corequisite(s); P/C=Prerequisite(s) or Corequisite(s); R=Recommended P, C, or P/C

174

___________________________________________________________COLLEGE OF BUSINESS

2. Cognates .................................................................................................................................. 6 s.h.

ENGL 3880. Writing for Business and Industry (3) (WI) (F,S,SS) (P: ENGL 1200)

MATH 2283. Statistics for Business (3) (F,S,SS) (P: MATH 1065 or 1066 or equivalent)

3. Business core ……………………………………………………………………………………….. 36 s.h.

ACCT 2401. Financial Accounting (3) (F,S,SS) (P: MATH 1065 or 1066 or 2119 or 2121 or 2171)

ACCT 2521. Managerial Accounting (3) (F,S,SS) (P: ACCT 2401)

FINA 2244. Legal Environment of Business (3) (F,S,SS)

FINA 3724. Financial Management (3) (F,S,SS) (P: ECON 2113; MATH 2283; P/C: ACCT 2521)

MGMT 3202. Fundamentals of Management (3) (F,S,SS) (P: ECON 2113)

MGMT 4842. Business Policy (3) (WI) (F,S,SS) (P: OMGT 3123; FINA 3724; MKTG 3832; MGMT 3202; declared

major in the College of Business; senior standing)

MIS 2223. Introduction to Computers (3) (F,S,SS)

MIS 3063. Introduction to Management Information Systems I (3) (F,S,SS) (P: MIS 2223)

MKTG 3832. Marketing Management (3) (F,S,SS) (P: ECON 2113)

OMGT 3123. Operations Management (3) (F,S,SS) (P: Minimum grade of C in MATH 1066, 2283, MIS 2223; C: MGMT

3202)

OMGT 3223. Business Decision Modeling (3) (F,S,SS) (P: Minimum grade of C in MIS 2223 ; , MATH 1066 or 2119

or 2121 or 2171 ; , 2283)

Choose one international perspectives course from:

ACCT 4451. International Accounting (3) (P: FINA 3724)

FINA 4454. International Finance (4) (S) (P: FINA 3724)

MGMT 3352. International Business (3) (F,S,SS) (P: MGMT 3202)

MKTG 3852. Cultural Environment of International Business (3) (F,S) (P: Junior standing; completion of a minimum

of 3 s.h. in ECON [may be specified by dept])

MKTG 4992. International Marketing (3) (WI) (F,S) (P: MKTG 3832)

4. Concentration area (Choose one.) ........................................................................................ 18 s.h.

Financial Services:

FINA 3144. Financial Markets (3) (F,S) (P: ECON 2113)

FINA 3554. Principles of Real Estate (3) (F,S) (P: ACCT 2401; ECON 2133)

FINA 3904. Investments (3) (F,S) (P: ECON 2133; FINA 3724)

FINA 4404. Security Analysis and Portfolio Management (3) (S) (P: FINA 3904)

FINA 4854. Estate and Retirement Planning (3) (S) (P: FINA 3724)

Choose 3 s.h. from (Students interested in real estate should select 4604 and 4574 [to be counted as a general

elective]):

FINA 3244. Commercial Law (3) (F,S) (P: FINA 2244 or consent of instructor)

FINA 3874. Insurance Planning (3) (F) (P: FINA 3724)

FINA 4574. Real Estate Management and Brokerage (3) (S) (P: FINA 3554)

FINA 4604. Real Estate Financing (3) (F) (P: FINA 3554, 3724)

Managerial Finance:

FINA 3144. Financial Markets (3) (F,S) (P: ECON 2113)

FINA 3824. Financial Analysis and Planning (3) (F,S) (P: FINA 3724)

FINA 3904. Investments (3) (F,S) (P: ECON 2133; FINA 3724)

FINA 4734. Financial Management II (3) (F,S) (P: FINA 3824)

Choose 6 s.h. from (Students interested in banking should choose 4654 as one of the electives.):

ACCT 3551. Intermediate Accounting I (3) (F,S,SS) (P: ACCT 2521; P/C: FINA 3724)

ACCT 3621. Cost Accounting (3) (F,S,SS) (P: ACCT 2521)

FINA 3554. Principles of Real Estate (3) (F,S) (P: ACCT 2401; ECON 2133)

FINA 4404. Security Analysis and Portfolio Management (3) (S) (P: FINA 3904)

FINA 4454. International Finance (3) (S) (P: FINA 3724)

FINA 4654. Commercial Bank Management (3) (F) (P: FINA 3144, 3824)

FINA 4964. Topics in Finance (3) (P: Consent of dept chair)

Some courses which carry general education credit are identified using the following key. Consult the offering department concerning additional

courses which carry general education credit. Courses in major prefix may not count toward general education.

(GE:EN)=English; (GE:EX)=Exercise and Sport Science; (GE:FA)=Fine Arts; (GE:HL)=Health; (GE:HU)=Humanities; (GE:MA)=Mathematics;

(GE:SC)=Science; (GE:SO)=Social Science

175

___________________________________________________________COLLEGE OF BUSINESS

OMGT 3123. Operations Management (3) (F,S,SS) (P: Minimum grade of C in MATH 1066, 2283, MIS 2223; C: MGMT

3202)

OMGT 3223. Business Decision Modeling (3) (F,S,SS) (P: Minimum grade of C in MIS 2223 ; , MATH 1066 or 2119

or 2121 or 2171 ; , 2283)

Choose one international perspectives course from:

ACCT 4451. International Accounting (3) (P: FINA 3724)

FINA 4454. International Finance (4) (S) (P: FINA 3724)

MGMT 3352. International Business (3) (F,S,SS) (P: MGMT 3202)

MKTG 3852. Cultural Environment of International Business (3) (F,S) (P: Junior standing; completion of a minimum

of 3 s.h. in ECON [may be specified by dept])

MKTG 4992. International Marketing (3) (WI) (F,S) (P: MKTG 3832)

4. Concentration area (Choose one.) ...................................................................................... 18-27 s.h.

Entrepreneurship and Small Business Management (18 s.h.):

MGMT 4242. Organizational Behavior (3) (F,S) (P: MGMT 3202) or PSYC 3241. Personnel and Industrial

Psychology (3) (F,S,SS)

MGMT 4252. Entrepreneurship (3) (WI) (F) (P: FINA 3724; MGMT 3202; MKTG 3832)

MGMT 4262. Small Business Management (3) (WI) (F,S) (P: FINA 3724; MGMT 3202; MKTG 3832)

Choose 9 s.h. from:

FINA 3824. Financial Analysis and Planning (3) (F,S) (P: FINA 3724)

MGMT 4272. Managing the Family Business (3) (WI) (S) (P: MGMT 3202)

MGMT 4352. Management in a Global Economy (3) (S) (P: MGMT 3352 or MKTG 4992 or FINA 4454)

MGMT 4402. Human Resource Management (3) (F,S) (P: MGMT 3202)

MGMT 4482. Managerial Negotiation (3) (F,S) (P: MGMT 3202)

MKTG 4362. Retail Management (3) (F,S) (P: MKTG 3832)

MKTG 4662. Marketing Research (3) (WI) (F,S,SS) (P: MKTG 3832; MATH 2283)

MKTG 4732. Consumer Behavior (3) (F,S,SS) (P: MKTG 3832)

MKTG 4752. Advertising and Promotion Management (3) (F,S) (P: MKTG 3832)

OMGT 4743. Logistics and Materials Management (3) (F) (P: OMGT 3123)

International Business (27 s.h.):

Choose six courses beyond the one business core international perspectives course requirement (ACCT 4451;

ANTH 2010 or POLS 2020; FINA 4454; MGMT 3352, 4352; MKTG 3852, 4992)

Competency in one foreign language as demonstrated by scoring Intermediate-High on the Listening and Reading

sections and Intermediate-Mid on the Speaking and Writing sections of the ACTFL Test.

Minimum of one semester abroad, enrolled in an approved academic program with a focal world region.

Choose 9 s.h. based on one of the following world regions chosen by the student (not more than two courses

from any one dept):

Africa/Middle East:

ANTH 3003. Cultures of Africa (3) (OY) (GE:SO) (P: ANTH 1000 or 2010 or 2200 or consent of instructor)

COMM 3180. Intercultural Communication (3) Formerly COMM 3080

COMM 3390. International News Communication (3) (S) (GE:SO) Formerly COMM 3290

ECON 3353. Economics of Underdeveloped Countries (3) (GE:SO) (P: ECON 2133)

FORL 2624. Francophone Literature of Africa in Translation (3) (GE:HU)

GEOG 2110. World Geography: Less Developed Regions (3) (F,S,SS) (GE:SO)

GEOG 3050. Africa (3) (S) (GE:SO)

HIST 3670. History of the Middle East (3) (WI*) (GE:SO)

HIST 3810. History of Africa (3) (WI*) (GE:SO)

PHIL 2690. World Religions (3) (F,S) (GE:HU)

POLS 3260. Middle Eastern Political Systems (3) (S) (GE:SO)

POLS 3265. African Political Systems (3) (S) (GE:SO)

POLS 3293. International Organizations (3)

POLS 3295. International Law (3) (P: POLS 2020 or consent of instructor)

PSYC 3314. Psychology of Religion (3) (GE:SO)

Some courses which carry general education credit are identifi ed using the following key. Consult the offering department concerning additional

courses which carry general education credit. Courses in major prefi x may not count toward general education.

(GE:EN)=English; (GE:EX)=Exercise and Sport Science; (GE:FA)=Fine Arts; (GE:HL)=Health; (GE:HU)=Humanities; (GE:MA)=Mathematics;

(GE:SC)=Science; (GE:SO)=Social Science

177

DEPARTMENT OF MARKETING

Kenneth Anselmi, Chairperson, 3414 Bate Building

BSBA in Marketing

The BSBA in marketing facilitates an understanding of the buying decision-making process and the interpretation of marketing

research, while gaining indepth knowledge of retailing, international marketing, business and organizational marketing, selling

and sales management, electronic commerce, advertising, and marketing strategy. The department also participates in the

operations and supply chain management concentration offered through the decision sciences department in the college

of business. The concentrations in electronic commerce and operations and supply chain management are interdisciplinary

concentrations offered cooperatively between marketing and decision sciences. Minimum degree requirement is 120 s.h.

of credit as follows:

1. General education requirements (See Section 4, General Education Requirements for all

Baccalaureate Degree Programs), including those listed below ......................................... 42 s.h.

BIOL 1060. Environmental Biology (4) (F,S,SS) (GE:SC) or CHEM 1020. General Descriptive Chemistry (4) (GE:SC)

or GEOL 1700. Environmental Geology (4) (F,S) (GE:SC) or PHYS 1050. Physics and the Environment (4) (F,S,SS)

(GE:SC)

COMM 2420. Business and Professional Communication (3) (F,S,SS) (GE:FA)

ECON 2113. Principles of Microeconomics (3) (F,S,SS) (GE:SO)

ECON 2133. Principles of Macroeconomics (3) (F,S,SS) (GE:SO) (P: ECON 2113)

MATH 1066. Applied Mathematics for Decision Making (3) (F,S,SS) (GE:MA) (P: Appropriate score on mathematics

placement test or approval of dept chair)

PHIL 2274. Business Ethics (3) (WI*) (F,S,SS) (GE:HU) or PHIL 2275. Professional Ethics (3) (WI*) (F,S,SS) (GE:HU)

PSYC 1000. Introductory Psychology (3) (F,S,SS) (GE:SO)

SOCI 2110. Introduction to Sociology (3) (F,S,SS) (GE:SO)

2. Cognates ...................................................................................................................................... 6 s.h.

ENGL 3880. Writing for Business and Industry (3) (WI) (F,S,SS) (P: ENGL 1200)

MATH 2283. Statistics for Business (3) (F,S,SS) (P: MATH 1065 or 1066 or equivalent)

3. Business core ………………………………………………………………………………………….. 36 s.h.

ACCT 2401. Financial Accounting (3) (F,S,SS) (P: MATH 1065 or 1066 or 2119 or 2121 or 2171)

ACCT 2521. Managerial Accounting (3) (F,S,SS) (P: ACCT 2401)

FINA 2244. Legal Environment of Business (3) (F,S,SS)

FINA 3724. Financial Management (3) (F,S,SS) (P: ECON 2113; MATH 2283; P/C: ACCT 2521)

MGMT 3202. Fundamentals of Management (3) (F,S,SS) (P: ECON 2113)

MGMT 4842. Business Policy (3) (WI) (F,S,SS) (P: OMGT 3123; FINA 3724; MKTG 3832; declared major in the

College of Business; senior standing)

MIS 2223. Introduction to Computers (3) (F,S,SS)

MIS 3063. Introduction to Management Information Systems (3) (F,S,SS) (P: MIS 2223)

MKTG 3832. Marketing Management (3) (F,S,SS) (P: ECON 2113)

OMGT 3123. Operations Management (3) (F,S,SS) (P: Minimum grade of C in MATH 1066, 2283, MIS 2223; C: MGMT

3202)

OMGT 3223. Business Decision Modeling (3) (F,S,SS) (P: Minimum grade of C in MIS 2223 ; , MATH 1066 or 2119

or 2121 or 2171 ; , 2283)

Choose one international perspectives course from:

ACCT 4451. International Accounting (3) (P: FINA 3724)

FINA 4454. International Finance (4) (S) (P: FINA 3724)

MGMT 3352. International Business (3) (F,S,SS) (P: MGMT 3202)

MKTG 3852. Cultural Environment of International Business (3) (F,S) (P: Junior standing; completion of a minimum

of 3 s.h. in ECON [may be specified by dept])

MKTG 4992. International Marketing (3) (WI) (F,S) (P: MKTG 3832)

4. Concentration area (Choose one.) ........................................................................................... 18 s.h.

The courses listed as degree requirements may have prerequisites or corequisites that are not indicated. See section 8.

(WI)=Writing Intensive; (WI*)=Selected Sections are Writing Intensive. Semester of course offering is not guaranteed.

Anticipated semester of course offering: (F)=Fall; (S)=Spring; (SS)=Summer Session; (OY)=Odd Year; (EY)= Even Year

P=Prerequisite(s); C=Corequisite(s); P/C=Prerequisite(s) or Corequisite(s); R=Recommended P, C, or P/C

180

SECTION 7: ACADEMIC PROGRAMS

ASIP 3228. Administrative Management (3) (F,S,SS)

*ASIP 3294. Internship: Supervised Work Experience (4) (F,S,SS) (P: Consent of dept coordinator and at least 1

semester as a full-time ECU student)

ASIP 3311, 3312. Financial Information Systems II (3,0) (F,S,SS) (P: ASIP 2311)

ASIP 3500, 3501. Electronic Information Processing III (3,0) (F,S,SS) (P: ASIP 2500 or equivalent)

ASIP 4200, 4201. Microcomputer Business Applications (3,0) (F,S,SS) (P: ASIP 2500 or consent of instructor)

ASIP 4300. Administrative Office Procedures (3) (F,S,SS)

ASIP 4500. Information Processing Systems Design (3) (F,S,SS) (P: ASIP 2212, 2500; or equivalent) or MIS 3063.

Introduction to Management Information Systems I (3) (F,S,SS) (P: ACCT 2521)

ASIP 5200, 5201. Microcomputer Business Graphics Applications (3,0) (F,S,SS) (P: ASIP 4200 or consent of instructor)

or MIS 4133. Information Systems Management (3) (WI) (F,S) (P: MIS 3063)

BVTE 3200. Distribution Technology I: Merchandising (3) (F,S,SS)

BVTE 3301. Distribution Technology I: Advertising (3) (F,S,SS)

BVTE 4390. Consumer Financial Management (3) (WI) (F,S,SS)

ENGL 2730. Functional Grammar (3) (WI) (F,S,SS) (P: ENGL 1200)

FINA 2244. Legal Environment of Business (3) (F,S,SS)

MATH 2228. Elementary Statistical Methods I (3) (F,S,SS) (P: MATH 1065 or equivalent) or MATH 2283. Statistics for

Business (3) (F,S,SS) (P: MATH 1065 or 1066 or equivalent)

MGMT 3202. Fundamentals of Management (3) (F,S,SS) (P: ECON 2113) or 3 s.h. major electives above 2999

MGMT 4402. Human Resource Management (3) or MGMT 4422. Labor Relations (3) (S) (P: MGMT 3202) or 3 s.h.

major electives above 2999

PSYC 3221. Social Psychology (3) (F,S,SS) (GE:SO) or PSYC 3241. Personnel and Industrial Psychology (3) (F,S,SS)

(GE:SO)

Choose 6 s.h. major electives above 2999

*Students who have met work experience requirement should take 4 s.h. of electives in the major.

3. General electives to complete requirements for graduation.

BSBE in Marketing Education

See Licensure, above. Minimum degree requirement is 128 s.h. of credit as follows:

1. General education and special requirements for certification (See Section 4, General

Education Requirements for all Baccalaureate Degree Programs), including those listed

below ......................................................................................................................................... 42 s.h.

ART 1910. Art Appreciation (2) (F,S) (GE:FA) or MUSC 2208. Music Appreciation (2) (F,S,SS) (GE:FA)

ECON 2113. Principles of Microeconomics (3) (F,S,SS) (GE:SO) or ECON 2133. Principles of Macroeconomics (3)

(F,S,SS) (GE:SO) (P: ECON 2113)

HIST 2012. American Business History (3) (WI*) (F) (GE:SO)

MATH 1065. College Algebra (3) (F,S,SS) (GE:MA) (P: Appropriate score on mathematics placement test) or MATH

1066. Applied Mathematics for Decision Making (3) (F,S,SS) (GE:MA) (P: Appropriate score on mathematics

placement test or approval of dept chair)

PSYC 1000. Introductory Psychology (3) (F,S,SS) (GE:SO)

PSYC 3206. Developmental Psychology (3) (WI*) (F,S,SS) (GE:SO) (P: PSYC 1000 or 1060)

Choose a literature course (GE:HU)

Choose a speech course (GE:FA)

2. Professional studies ................................................................................................................. 24 s.h.

BVTE 2123. Early Experiences for the Prospective Teacher (1) (F,S) (P: 9-12 s.h. in major fi eld and/or consent of

instructor)

BVTE 4323. Methods of Teaching Workforce Preparedness Education (3) (F) (P: Admission to upper division;

P/C: PSYC 4305 or consent of instructor)

BVTE 4324. Internship in Workforce Preparedness Education (10) (S) (P: Admission to upper division; C: BVTE 4325)

BVTE 4325. Internship Seminar: Issues in Workforce Preparedness Education (0) (S) (P: Admission to upper division;

C: BVTE 4324)

The courses listed as degree requirements may have prerequisites or corequisites that are not indicated. See section 8.

(WI)=Writing Intensive; (WI*)=Selected Sections are Writing Intensive. Semester of course offering is not guaranteed.

Anticipated semester of course offering: (F)=Fall; (S)=Spring; (SS)=Summer Session; (OY)=Odd Year; (EY)= Even Year

P=Prerequisite(s); C=Corequisite(s); P/C=Prerequisite(s) or Corequisite(s); R=Recommended P, C, or P/C

194

____________________________________COLLEGE OF TECHNOLOGY AND COMPUTER SCIENCE

Urban and Regional Planning: Choose 9 s.h.

PLAN 3000. Urban Planning (3) (F,SS)

*PLAN 3018, 3028, 3038. Planning Internship (1,2,3) (F,S,SS) (P: Completion of a minimum of 80 s.h. course work,

including 4 of the 5 required core courses specified above; consent of a planning faculty member and the dept

chair based on the student’s submitting a written proposal indicating the applicability of the planning internship to

his or her educational and professional objectives)

PLAN 3041. Computer Applications in Planning (3) (F)

PLAN 4021. Advanced GIS Applications in Planning (3) (S) (P: PLAN 3051 or GEOG 3410 or consent of

instructor)

PLAN 4025. Housing and Neighborhood Planning (3) (F)

PLAN 4041. GPS Applications in Planning (3) (S,SS) (P: PLAN 3051 or consent of instructor

PLAN 4046. Planning and Design Studio (3) (F,S)

PLAN 4132. Land Use Law (3) (S)

PLAN 4142. Technology Law and Economic Development (3) (F)

PLAN 5035. Community Planning for Health Facilities (3)

PLAN 5045. Environmental Resources Planning and Management (3)

*PLAN 5121. Problems in Planning (2,3) (P: Consent of instructor)

*PLAN 5131. Problems in Planning (2,3) (WI) (P: Consent of instructor)

PLAN 5985. Historic Preservation Planning (3)

*May count a maximum of 3 s.h. from PLAN 3018, 3028, 3038, 5121, 5131 toward the degree.

5. Minor or concentration area (In consultation with the planning adviser, choose a minor

from another discipline or two concentration areas from below, with a minimum of 9 s.h.

chosen from each of the two areas.) ...................................................................................... 24 s.h.

Accounting and Public Finance:

ACCT 2101. Survey of Financial and Managerial Accounting (3) (F,S) (P: MATH 1065 or 1066)

ECON 4214. Public Finance (3) (GE:SO) (P: ECON 2133, 3144)

FINA 3004. Survey of Financial Management (3) (F,S) (P: ACCT 2101 or 2401; ECON 2113; MATH 2283)

POLS 3242. Municipal Policy and Administration (3)

POLS 3253. Government Fiscal Administration (3) (S) (RP: POLS 1010)

Coastal Resources:

BIOL 3660. Introduction to Marine Biology (3) (F,S,SS) (P/C: BIOL 2250, 2251)

BIOL 3661. Introduction to Marine Biology Laboratory (1) (F,S) (C: BIOL 3660)

GEOG 3002. Coastal Geography (3) (WI) (S) (P: GEOG 1200 or 3200 or consent of instructor)

GEOL 1550. Oceanography (4) (S) (GE:SC)

HIST 5520. Maritime History of the Western World Since 1815 (3)

SOCI 3410. Introduction to Maritime Sociology (3) (GE:SO) (P: ANTH 1000 or SOCI 2110)

Community Health:

EHST 2110. Introduction to Environmental Health Science (3) (F,S)

EHST 3600. Air Pollution (3) (F) (P: EHST 2110 or consent of instructor)

EHST 5800. Solid and Hazardous Waste Management (3) (P: CHEM 1160, 1161)

HLTH 3001. Principles of Community Health Education (2) (S)

HLTH 3030. Health Behavior (3) (WI) (S) (P: PSYC 1000)

HPRO 4300. Survey of the Allied Health Professions (2)

Decision Science:

MIS 2223. Introduction to Computers (3) (F,S,SS)

MIS 3063. Introduction to Management Information Systems I (3) (F,S,SS) (P: MIS 2223)

MIS 4103. Decision Support Systems (3) (F,S) (P: MIS 3063)

OMGT 3123. Operations Management (3) (F,S,SS) (P: Minimum grade of C in MATH 1066, 2283, MIS 2223; C: MGMT

3202)

OMGT 3223. Business Decision Modeling ~~Management Science I~~ (3) (F,S,SS) (P: Minimum grade of C in MIS 2223,

MATH 1066 or 2119 or 2121 or 2171, 2283)

Economic Development:

ECON 3144. Intermediate Microeconomics (3) (F,S) (GE:SO) (P: ECON 2113)

ECON 3244. Intermediate Macroeconomics (3) (F,S) (GE:SO) (P: ECON 2133)

(GE:EN)=English; (GE:EX)=Exercise and Sport Science; (GE:FA)=Fine Arts; (GE:HL)=Health; (GE:HU)=Humanities; (GE:MA)=Mathematics;

(GE:SC)=Science; (GE:SO)=Social Science

293

SECTION 8: COURSES________

4113. Data Base Management Systems (3) (F,S) Formerly DSCI 4113 Registration preference given to

declared majors with a minimum 2.5 GPA. P: MIS 3063. Analysis of data base theory and practice.

4123. Telecommunications and Networked Systems (3) (F,S) Formerly DSCI 4123 Registration preference

given to declared majors with a minimum 2.5 GPA. P: MIS 3063. Detailed study of evolving communication technology and

management problems associated with communication networks.

~~4133. Managing Information Systems Resources (3) (WI) (F,S) Formerly DSCI 4133~~ ~~Registration~~

~~preference given to declared majors with a minimum 2.5 GPA. P: MIS 3063. Synthesis of management concepts and specifi c~~

~~problems encountered in business information systems.~~

4153. Web Application Development for Business (3) (F,S) Registration preference given to declared majors with a minimum 2.5 GPA. P: MIS 3063. Exploration of evolving technologies that fuel modern day web applications for business and drive interactive web sites.

4163. Information Systems Analysis and Design (3) (F,S) Formerly DSCI 4163 Registration preference

given to declared majors with a minimum 2.5 GPA. P: MIS 3063. Analysis and design of business information systems.

4173. Information Systems Development and Implementation (3) (F,S) Formerly DSCI 4173

Registration preference given to declared majors with a minimum 2.5 GPA. P: MIS 4163; P/C: MIS 3673. Implementation of

business information systems using current technologies.

4963. Topics in Management Information Systems (3) (F,S,SS) Formerly DSCI 4963 Registration

preference given to declared majors with a minimum 2.5 GPA. P: Consent of dept chair. Advanced topics of contemporary

interest in Management Information Systems. Intended primarily for decision sciences majors.

4993. Cooperative Education (0) (F,S) Formerly DSCI 4993 Registration preference given to declared majors

with a minimum 2.5 GPA. P: Consent of dept chair. Topics to supplement regular curriculum.

MIS Banked Courses

4103. Decision Support Systems (3) Formerly DSCI 4103

4133 Managing Information Systems Resources (3)

________________________

MKTG: MARKETING

3832. Marketing Management (3) (F,S,SS) Registration preference given to declared and intended majors with

a minimum 2.5 GPA. P: ECON 2113. Marketing concepts and their relevance to corporate objectives and methods of

operation. Marketing environment, marketing mix, marketing planning and strategies implementation, and assessment of

marketing performance.

3852. Cultural Environment of International Business (3) (F,S) Same as INTL 3852 Registration

preference given to declared and intended majors with a minimum 2.5 GPA. P: Junior standing and completion of 3 s.h. in

ECON. Cross-cultural differences in international relations and business management. Strategies and tactics to overcome

cultural barriers to international trade, investment, and human relationships.

4332. Professional Selling (3) Registration preference given to declared majors with a minimum 2.5 GPA. P: MKTG

3832. Role and activities of professional salesperson in modern marketing. Selling as profession, selected aspects of buyer

behavior, sequential steps of selling process, and career development.

4342. Sales Force Management (3) Registration preference given to declared majors with a minimum 2.5 GPA. P:

MKTG 4332. Role and activities of sales manager in modern marketing. Brief review of personal selling, role of sales function

in organization, and managerial tasks of designing, developing, directing, and compensating sales force.

4352. Selling and Sales Management (3) (F,S) Registration preference given to declared majors with a minimum

2.5 GPA. P: MKTG 3832. Nature and importance of selling function, effective sales techniques, sales force recruiting, testing,

selection, training, motivation, compensation, evaluation, and management.

4362. Retail Management (3) Registration preference given to declared majors with a minimum 2.5 GPA. P: MKTG

3832. Retail structure and organization. Buying, selling, and pricing. Sales promotions and customer services. Establishment

of retail business. Retail accounting control.

(WI)=Writing Intensive; (WI*)=Selected Sections are Writing Intensive

Semester of course offering is not guaranteed. Anticipated semester of course offering:

(F)=Fall; (S)=Spring; (SS)=Summer Session; (OY)=Odd Year; (EY)=Even Year

P=Prerequisite(s); C=Corequisite(s); P/C=Prerequisite(s) or Corequisite(s); R=Recommended P, C, or P/C

426

SECTION 8: COURSES________

NURS Banked Courses

3050. Nursing Core I (2) 4050. Nursing Core II (3)

3250, 3251. Geriatric Nursing (3,0) 5460, 5461. Patient Education for

3901. Practicum in Concepts in Professional Interdisciplinary Health Care Providers (3,0)

Nursing (2)

________________________________________

OCCT: OCCUPATIONAL THERAPY

3000. Exploring Occupational Therapy (3) (F,S,) Foundation for understanding occupational therapy. History,

common work settings and clients, language, and skills required to become a successful occupational therapist.

___________________________________________

OMGT: OPERATIONS MANAGEMENT

3123. Operations Management (3) (F,S,SS) Formerly DSCI 3123 Registration preference given to declared

and intended majors with a minimum 2.5 GPA. P: Minimum grade of C in MATH 1066 or 2119 or 2121 or 2171 ; , MIS 2223, 2283; C: MGMT 3202. Organizations as integrated systems. Designing, planning, and controlling operating systems. Applies programming and other techniques to organizational problems.

3223. Business Decision Modeling (3) (F,S,SS) Formerly DSCI 3023 Registration preference given to declared

and intended majors with a minimum 2.5 GPA. P: Minimum grade of C in MIS 2223 ; , MATH 1066 or 2119 or 2121 or 2171

; , 2283. Managerial problem solving and decision making skills using quantitative methods and computer skills.

3843, 3853. Topics in Operations Management (1,2) (F,S) Registration preference given to declared and

intended majors with a minimum 2.5 GPA. P: Consent of dept. chair. Selected topics of contemporary interest in operations

management.

4293. Statistical Analysis (3) (F,S) Formerly DSCI 4293 Registration preference given to declared majors with

a minimum 2.5 GPA. P: MATH 1066 or 2119 or 2121 or 2171, 2283. Statistical hypothesis tests, simple and multiple linear

regression and correlation, nonparametric methods, and analysis of variance.

4383. Supply Chain Systems (3) (S) Formerly DSCI 4383 Registration preference given to declared majors

with a minimum 2.5 GPA. P: OMGT 3123. Application of technology to three key aspects of a supply chain’s competitive

advantage: product design, product demand estimation, and supply chain systems analysis.

4493. Management and Analysis of Quality (3) (F) Formerly DSCI 4493 Registration preference given

to declared majors with a minimum 2.5 GPA. P: MATH 2228 or 2283 or equivalent. Quality management principles and

applications in business enterprises. Topics include quality strategy and organization; international issues; supply chain quality;

decision-making; cost of quality; quality planning; improvement of product, process and service, including statistical process

control and capability; and other basic techniques for quality improvement.

4733. Project Management (3) (F,S) Formerly DSCI 4733 Registration preference given to declared majors

with a minimum 2.5 GPA. P: OMGT ~~3223~~ 3123. Concepts and technology of project management as applicable to wide range of

business and technical situations. Focus on behavioral and organizational aspects as well as quantitative methods and computer systems in project management.

4743. Logistics and Materials Management (3) (F) Formerly DSCI 4743 Registration preference given to declared majors with a minimum 2.5 GPA. P: OMGT 3123. Materials management as supporting function of production in organizations. Specific

topics include materials handling, warehousing, purchasing, traffic, and physical distribution.

4763. Supply Chain Management (3) (S) Formerly DSCI 4763 Registration preference given to declared

majors with a minimum 2.5 GPA. P: Junior standing; Minimum grade of C in MATH 2283 or 2228. Concepts in supply chain

management and its role in global markets. Coverage focuses on analyzing supply chains, creating supplier networks, and

evaluating the performance of a supply chain, with consideration of the role of information technology, ERP, e-procurement,

e-commerce, and B2B technologies.

(WI)=Writing Intensive; (WI*)=Selected Sections are Writing Intensive

Semester of course offering is not guaranteed. Anticipated semester of course offering:

(F)=Fall; (S)=Spring; (SS)=Summer Session; (OY)=Odd Year; (EY)=Even Year

P=Prerequisite(s); C=Corequisite(s); P/C=Prerequisite(s) or Corequisite(s); R=Recommended P, C, or P/CC

446

CRIMINAL JUSTICE

Page 94-95

SECTION 7: ACADEMIC PROGRAMS

POLS 3256. The Politics of Energy and Environment (3) (F)

POLS 3257. International Environmental Policy (3)

SOCI 3410. Introduction to Maritime Sociology (3) (GE:SO) (P: ANTH 1000 or SOCI 2110)

ETHNIC STUDIES

Gay Wilentz, Director, 2105 Bate Building

Ellen Arnold, Assistant Director, 2145 Bate Building

The ethnic studies minor requires 24 s.h. of credit. A maximum of 6 s.h. may be used to satisfy requirements for both general education and the ethnic studies minor. A course may not count toward the student’s major degree and the ethnic studies minor. Study programs abroad having the prior approval of the director will be accepted for no more than 6 s.h. of credit toward the minor. Additional courses will be accepted if they signifi cantly further the student’s understanding of ethnic studies. Departmental prerequisites may be waived in special cases by the department offering the course.

1. Core ................................................................................................................................................. 6 s.h.

ETHN 2001. Introduction to Ethnic Studies: Humanities (3) (F,S,SS) (GE:HU) or ETHN 2002. Introduction to Ethnic Studies: Social Science (3) (GE:SO) or ETHN 2003. Introduction to Ethnic Studies: Fine Arts (3) (GE:FA)

ETHN 4000. Seminar in Ethnic Studies (3) (S) (GE:HU)

2. Electives ........................................................................................................................................ 18 s.h.

Choose 12 s.h. from the following courses (studies focusing primarily on historically oppressed or minority groups within the U.S.):

ANTH 3005. North American Indians (3) (EY) (GE:SO) (P: ANTH 1000 or 2010 or 2200 or consent of instructor)

ANTH 3200. Women’s Roles in Cross-Cultural Perspective (3) (EY) (GE:SO) (P: ANTH 1000 or 2010 or 2200 or consent of instructor)

ART 3961. Native North American Art and Ritual (3) (S) (P:ART 1906, 1907)

CDFR 4303. Families and Cultural Diversity (3) (F,S) (P:CDFR 1103)

COMM 3180. Intercultural Communication (3) (Formerly COMM 3080)

ENGL 3240. U.S. Latino/a Literature (3) (WI) (F) (GE:HU)

ENGL 3250. Native American Literatures (3) (WI) (S) (GE:HU)

ENGL 3260. Black Literature in America (3) (WI) (F,S,SS) (GE:HU) (P: ENGL 1200)

ENGL 3570. American Folklore (3) (WI) (F,S,SS) (GE:HU) (P: ENGL 1200)

ENGL 4040. Literature of the New World to 1820 (3) (WI) (S-OY) (GE:HU)

ENGL 4340. Ethnic American Literature (3) (WI) (S-OY) (GE:HU) (P: ENGL 1200)

ENGL 5360. Studies in African-American Literature (3)

ETHN 3500. Selected Topics in Ethnic Studies (3)

FORL 2600. Literature in Translation: The Holocaust (3) (S) (GE:HU)

FORL 2666. Latino Texts (3) (F) (GE:HU)

HIST 3110. History of African Americans (3) (GE:SO)

HIST 3780. Themes in African-American History (3) (WI*) (F) (GE:SO)

HIST 5230. Themes in African-American History (3) (S)

JUST 3700. ~~Public Safety in a Multicultural Society~~ Race, Gender and Special Populations in the Criminal Justice System (3)

MUSC 2258. History of Jazz Music (2) (F,S,SS) (GE:FA)

POLS 3039. Black Politics in America (3) (F) (GE:SO)

POLS 3224. Civil Liberties (3) (GE:SO)

PSYC 3777. Ethno-cultural Infl uences on Development of the Self (3)

SOCI 4345. Racial and Cultural Minorities (3) (F) (GE:SO) (P: ANTH 1000 or SOCI 2110)

SOCI 4347. Social Inequality (3) (F) (GE:SO)

Choose 6 s.h. from the following courses (studies of cultures from which U.S. ethnic groups originated; non-European and oppressed cultures within Europe; and oppressed and minority groups in colonial and post-colonial situations):

ANTH 2010. Societies Around the World (3) (F,S,SS) (GE:SO)

ANTH 3002. Cultures of East Asia (3) (GE:SO)

ANTH 3003. Cultures of Africa (3) (OY) (GE:SO)

Page 412-414

JUST: CRIMINAL JUSTICE

1000. ~~The Criminal Justice System~~ Introduction to Criminal Justice (3) (F,S,SS) Roles, problem areas, and suggested program changes for police and law enforcement, detention services, courts, community correctional services, and correctional institutions.

2525. Law and the Movies (3) (F,S) P: JUST 1000 or consent of instructor. Compares due process model and crime control model in criminal justice system as portrayed in movies.

3003. Addiction, Crime, and the Criminal (3) P: JUST major or minor. Crime relationship to alcohol and drug addiction and abuse.

3004. Crime and Criminality (3) (F,S) Formerly JUST 2000 P: JUST major or minor. Systematic examination of criminal theories and causes of crime. Explores various disciplines of explaining crime and assessing strategies and policy issues which work to prevent crime.

3006. Security Systems (3) (S,SS) P: JUST major or minor. Historical and current legal bases of security and loss prevention. Examines relationship between public and private security fields and criminal justice agencies.

3007. Criminal Investigation (3) (F) P: JUST major or minor; or forensic science minor. Fundamentals include various types of physical evidence, collection and preservation of evidence, preliminary procedures, crime scene searches, major crime investigations, and court appearances.

3008. Correctional Systems (3) (F,S) P: JUST major or minor. Federal, state, and local correctional operations. Role and purpose of correctional facilities, historical and philosophical development, management and organizational principles, custody and security operations, treatment and classification issues, custody levels of various correctional facilities for men and women, and role of correctional personnel.

3012. Police Operations (3) (S) P: JUST major or minor. Role and operation of law enforcement organizations in US. Accountability, legal issues, and community relationships.

3020. Introduction to Forensic Science (3) (F,S,SS) P: JUST major or minor; or forensic science minor. Introduction to and history of key themes in forensic science. Application of science to enforcement of criminal and civil laws.

3021. Forensic Impressions and Markings (3) (F,S,SS) P: JUST major or minor; or forensic science minor. Forensic impressions and markings obtained at crime scenes. Identification, techniques, process and procedure to aid in the recovery of impressions and markings for evidence.

3022. Crime Scene Investigation (3) (F,S,SS) P: JUST major or minor; or forensic science minor. Crime scene safety, evidence photography, hair, fiber and paint samples, document and voice forensics, toxicology, blood and body fluid collection, bloodstain examination.

3101. Conflict Management (3) (F,S) Formerly JUST 3100 P: JUST major or minor. Theoretical and practical bases for accurately assessing and responding to crises unique to criminal justice profession in order to reduce stress, violence, injury, or even death among citizens.

3102. Interviewing in Criminal Justice (3) (F,S) Formerly JUST 3100 P: JUST major or minor. Examines interactions between criminal justice personnel and persons other than offenders, including victims, witnesses, children, and families. Develops interviewing skills.

3500. Principles of Criminal Law (3) (F,S) P: JUST or SOCW major or minor; JUST 1000. Nature, sources, and types of criminal law. Detailed examination of selected specific criminal offenses, criminal liability, and defenses and basic legal research.

3501. Criminal Procedure (3) (WI) (F,S) P: JUST major or minor. Rules and procedures governing criminal justice process from arrest through search, interrogation, indictment, arraignment, and trial until final sentence. Review and rights given to prisoners. Basic concepts of due process from the Constitution.

3502. Correctional Law (3) (WI) (F,S) P: JUST major or minor. Legal issues of confining prisoners and operating a correctional facility. Prisoners’ rights, constitutional issues, and legal role and responsibilities of jails, prisons, and community correctional personnel. Role of courts in correctional matters. Development of correctional law in US.

3700. ~~Public Safety in a Multicultural Environment~~ Race, Gender and Special Populations in the Criminal Justice System (3) (F,S) P: JUST major or minor. Issues related to public safety services in communities of cultural, ethnic, racial, philosophical, and moral diversity. Discrimination within system, including hiring, promotion, and assignment policies.

3800. Research Methods in Criminal Justice (3) (F,S) P: JUST major or minor. Design, conceptualization, hypothesis formulation, measurement, sampling techniques, data management, and research writing as related to field.

JUST 3900. Introductory Statistics for Criminal Justice (3) (F, S) P: JUST major or minor; JUST 3800. Descriptive and inferential statistical techniques for criminal justice research and administration.

4004. Criminal Justice History (3) (S) P: JUST major or minor. Development of major aspects from pre-historic time to present. Past practices in American criminal justice and other societies.

4005. Organized Crime (3) (SS) P: JUST major or minor. Type of individuals and organizations involved in organized crime, activities conducted, historical and socio-political forces which facilitate organized criminal behavior, structural aspects of organized crime, and official responses.

4006. Community Corrections (3) (F,SS) P: JUST major or minor. Applies intervention methods within particular community service-delivery constructs.

4200. The Juvenile Justice System (3) (WI) (F,S) P: JUST major or minor. Conditions under which delinquency occurs. Strategies and treatment interventions identified as most effective in dealing with delinquent behaviors. Role of juvenile court in prevention and control of delinquency. Emphasis on changing role of court and implications for professional practice.

4300. ~~Criminal Justice Administration~~ Criminal Justice Administration and Management (3) (S) P: JUST major or minor. Basic concepts of organization and management as applied to criminal justice organizations. Management principles, supervision, and leadership.

4401, 4402, 4403. Independent Study (1,2,3) (F,S,SS) May be repeated for maximum of 3 s.h. P: JUST major or minor. Selected readings, research, or studies related to criminal justice. Faculty conferences arranged by student-faculty contracts for program approved by JUST program director.

4500. Issues and Problems in Criminal Justice (3) (F,S) To be taken by graduating JUST major or minor. Values, ethics, and major issues of concern to American criminal justice system.

4600. Special Topics in Criminal Justice (3,6) (F,S ,SS) May be repeated for credit with change of topic. P: JUST major or minor. Current topics and developments.

4990. Field Education and Seminar (9) (F,S) Supervised field education in approved agencies taken during final semester of program. 2 seminar hours per week; 4 days directed field education per week. Application for admission to this course must be received 2 semesters in advance of placement. P: JUST major; minimum cumulative ~~2.5~~ 2.0 GPA to be eligible for consideration; completion of all required JUST and supportive area courses; selection based upon availability of appropriate placements and criteria specified in Criminal Justice Student Handbook.

JUST Banked Courses

3000. Residential Institutions (3) 5000. Comparative Criminal Justice (3)

3009. Corrections Case Management (3)

COLLEGE OF HEALTH AND HUMAN PERFORMANCE

Page 248

BS in Health Education and Promotion – Degree Requirements

Worksite Health Promotion:

BIOL 1050. General Biology (3) (F,S,SS) (GE:SC)

BIOL 1051. General Biology Laboratory (1) (F,S,SS) (GE:SC)

BIOL 2130. Survey of Human Physiology and Anatomy (4) (F,S,SS) (P: BIOL 1050, 1051; or 1100, 1101)

PSYC 3241. Personnel and Industrial Psychology (3) (F,S,SS) (GE:SO)

2. Common core ................................................................................................................................................ 21 s.h.

HLTH 2000. Introduction to Health Education (3) (F,S,SS)

HLTH 2125, 2126. Safety Education and First Aid (3,0) (F,S,SS)

HLTH 3010. Health Problems I (3) (F,S,SS) (P: BIOL 2130, 2131)

HLTH 3020. Health Problems II (3) (F,S,SS) (P: HLTH 3010 or consent of instructor)

HLTH 3030. Health Behavior (3) (WI) (F,S,SS) (P: PSYC 1000)

HLTH 4604. Applied Principles of Health Promotion (3) (F,S) (P: BIOL 2130, 2131; NUHM 1000 or 2105; PSYC 1000; or consent of instructor)

NUHM 1000. Contemporary Nutrition (3) (F,S,SS) or NUHM 2105. Nutrition (3) (F,S,SS)

3. Concentration (Choose one option.) ...................................................................................................... 38-42 s.h.

Community Health (40 s.h.):

BIOL 2131. Survey of Human Physiology and Anatomy Laboratory (1) (F,S,SS) (GE:SC) (P/C: BIOL 2130)

~~BIOS 5010. Epidemiology for Health Professionals (3) (P: BIOS 1500 or consent of instructor)~~

EHST 2110. Introduction to Environmental Health Science (3) (F,S)

HLTH 2500. Peer Health I: Training (3) (F,S) (P: HLTH 1000 or HLTH 1050 or consent of instructor)

HLTH 3000. Theory and Practice in Community Health Education (3) (S)

HLTH 3011 Introduction to Epidemiology in Health Education and Promotion (3)

HLTH 4605. Community Strategies for Health Education (3) (F,S,SS) (WI*) (P: HLTH 3000 or consent of instructor)

HLTH 4611. Planning and Evaluation of Community Health Education Programs (3) (F,S) (P: HLTH 3000, 4620, 4621)

HLTH 4991. Health Education and Promotion Internship (12) (F,S,SS) (P: Completion of all other major requirements)

HLTH 5002. Maternal and Child Health Education (3) (P: HLTH 3010 or consent of instructor)

MATH 2228. Elementary Statistical Methods I (3) (F,S,SS) (P: MATH 1065 or equivalent or approved basic statistics course)

PSYC 3221. Social Psychology (3) (F,S,SS) (GE:SO)

Prehealth Professions (38-46 s.h.)

Basic Science Requirements:

BIOS 1500. Introduction to Biostatistics (3) (F,S) (P: MATH 1065 or equivalent)

BIOL 2140/41. Human Physiology and Anatomy (3,1) (P: 1 CHEM course)

BIOL 2150/51. Human Physiology and Anatomy (3,1) (P: BIOL 2140/41)

CHEM 1150, 1151. General Chemistry and Laboratory (3,1) (F,S,SS) (GE:SC)

CHEM 1160, 1161. General Chemistry and Laboratory II (3,1) (F,S,SS) (GE:SC)

HIMA 3000. Medical Terminology for Health Professionals (2) (F,S,SS)

Choose either:

CHEM 2750, 2753. Organic Chemistry I and Laboratory (3,1) (F,S,SS) (P: CHEM 1160, 1161) and CHEM 2760. 2763 Organic Chemistry II and Laboratory (3,1) (F,S,SS) (P: CHEM 2750) and/or PHYS 1250, 1251. General Physics and Laboratory (3,1) (F,S,SS) (GE:SC) (P: MATH 1065) and PHYS 1260, 1261. General Physics II and Laboratory (3,1) (F,S,SS) (GE:SC)

Health Education Requirements:

HLTH 3300, 3301. Introduction to Patient Education (3,0) (P: Consent of instructor)

HLTH 4910. Clinical Internship (6) (F,S,SS) (P: Completion of all major requirements or consent of program director)

Choose 9 s.h. from the following:

ANTH 3252. Medical Anthropology (3) (P: ANTH 1000 or 2010 or 2200)

BIOL 2110, 2111. Fundamentals of Microbiology and Laboratory (3,1) (F,S) (P for 2110: BIOL 1050, 1051; or 1100, 1101; or equivalent; 8 s.h. CHEM; P/C for 2111: BIOL 2110)

Page 249

BIOL 2300. Genetics (3) (P: 2 BIOL courses)

BIOL 5800, 5821. Principles of Biochemistry and Laboratory (3,1) P: BIOL 3310, 3311; or consent of instructor; CHEM 2760, 2763)

BIOL 5810. Principles of Biochemistry II (3) (P: BIOL 3310, 3311; or consent of instructor; CHEM 2760, 2763)

BIOS 5010. Epidemiology for Health Professionals (3) (P: BIOS 1500 or consent of instructor)

CHEM 2770, 2771. Biological Chemistry and Lab (3,1) (P: CHEM 2650 or 2760)

EXSS 3805. Physiology of Exercise (3) (P: Health and human performance major or minor or consent of dept. chair; BIOL 2130 or 2140,2141,2150,2151;EXSS 2850)

HLTH 3011 Introduction to Epidemiology in Health Education and Promotion (3)

HLTH 3515. AIDS HIV Disease in Modern Society (3) (P: HLTH 1000 or HLTH 1050 or consent of instructor)

HLTH 5310. Education for Human Sexuality (3) (P: Health education major of consent of instructor)

HPRO 5000. Seminar in Human Sexual Dysfunctions (3)

HLTH 5900. Stress Management (3) (P: Undergraduate course in anatomy and physiology, graduate standing or consent of instructor)

HPRO 2100. Perspectives in Health Care (2)

PHIL 3281. Introduction to Philosophical Ethics in the Health Care Profession (3WI*) (GE:HU)

SOCI 3327. Introductory Medical Sociology (3) (GE:SO) (P: SOCI 2110 or consent of instructor)

SOCI 5200. Seminar in Sociology of Health (3) (P: SOCI 2110 or consent of instructor)

Students in the Prehealth Professions Concentration who have been accepted for admission to the Brody School of Medicine under the MD/7 Program may substitute the successful completion of the first-year medical school curriculum for HLTH 4910 (6 s.h.) and 22 s.h. of electives.

Worksite Health Promotion (38 s.h.):

BIOL 2131. Survey of Human Physiology and Anatomy Laboratory (1) (F,S,SS) (GE:SC) (P/C: BIOL 2130)

EXSS 3805. Physiology of Exercise (3) (F,S,SS) (P: BIOL 2130, 2131; health and human performance major or minor or consent of dept chair)

EXSS 4806. Exercise Evaluation and Prescription (4) (WI) (F,S,SS) (P: EXSS 3805; health and human performance major or minor; or consent of chairperson)

HLTH 4200. Planning and Evaluation in Worksite Health Promotion (3) (F,S,SS) (P: Completion of core courses)

HLTH 4600. Data Analysis for Health Promotion Programming (3) (S) (C: HLTH 4700)

HLTH 4700. Practicum Seminar in Worksite Health Education (3) (S) (P: HLTH 4200)

HLTH 4991. Health Education and Promotion Internship (12) (F,S,SS) (P: Completion of all other major requirements)

HLTH 5200. Health Education in the Workplace (3) (P: Undergraduates must have consent of instructor)

Choose 6 s.h. from:

ASIP 2112. Introduction to Information Processing Technology (3) (F,S,SS) or MIS 2223. Introduction to Computers (3) (F,S,SS)

EHST 3100. Injury Control (3) (S) (P: Consent of dept chair) or ITEC 3292. Industrial Safety (3) (F,S,SS) (P: Junior standing and completion of 12 s.h. of industrial technology courses)

FINA 2244. Legal Environment of Business (3) (F,S,SS)

MGMT 3202. Fundamentals of Management (3) (F,S,SS) (P: ECON 2113)

4. Electives: It is recommended that courses be taken which reinforce content in the physical, social, and behavioral sciences, or provide the student with a community health specialty area such as gerontology, environmental health, or health promotion. Number of elective hours varies by concentration.

Page 396

2500. Peer Health I: Training (3) (F,S) P: HLTH 1000 or HLTH 1050 or consent of instructor. Training experience in planning, implementation, evaluation of health education activities for ECU community.

2800. Medical Nomenclature for Human Performance (2) (F) P: HLTH 1000. Standard nomenclature of athletic injuries. Focus on orthopedic and surgical conditions of active person.

2810. Principles of Athletic Training (3) (S) 2 lecture and 2 lab hours per week. P: HLTH 1000. C: Current participation in candidacy aspect of the athletic training program; first aid and CPR certification; HLTH 2811; RC: BIOL 2130; EXSS 2850. Fundamental principles. Recognition, evaluation, treatment, rehabilitation, and prevention of athletic injuries. Practical clinical evaluation and preventative taping.

2811. Principles of Athletic Training (0) (S) 2 lab hours per week. P: Current participation in candidacy period of athletic training program or consent of instructor; first-aid and CPR certification; C: HLTH 2810; RC: BIOL 2130; EXSS 2850. Fundamental principles. Recognition, evaluation, treatment, rehabilitation, and prevention of athletic injuries. Practical clinical evaluation and prevention taping.

3000. Theory and Practice in Community Health Education (3) May receive credit for only one of HLTH 3000, 3001. Basic behavioral, community organization, educational, and administrative concepts and methodologies of professional practice in community health education.

3001. Principles of Community Health Education (2) (S) May receive credit for one of HLTH 3000, 3001. P: HLTH 1000 or HLTH 1050. Theory and practice. Introduction to field.

3010. Health Problems I (3) (F,S,SS) P: BIOL 2130, 2131; HLTH 1000 or HLTH 1050. Current health problems. Focus on relationship between patterns of individual behavior and pathophysiology of specific disease states. Emphasis on universal chronic disease states. Rationale for development of primary and secondary intervention strategies.

3011. Introduction to Epidemiology in Health Education and Promotion (3) (F, S, SS) Principles of epidemiology in health education and oromotion settings.

3020. Health Problems II (3) (F,S,SS) May receive credit for one of HLTH 3020, 4348. P: HLTH 1000 or HLTH 1050; 3010 or consent of instructor. Current health problems. Focus on sociocultural and geopolitical conditions which contribute to causes and solutions.

3030. Health Behavior (3) (WI) (F,S,SS) P: HLTH 1000 or HLTH 1050; PSYC 1000. Theories and models used to explain health behaviors.

3040. The Health Education Delivery System (3) P: HLTH 2000. Broad understanding and appreciation of philosophical, legal, and organizational dimensions of health systems.

3200. Field Experience in Athletic Training I (1) (F) Current first-aid and CPR certifications and medical and medical malpractice insurance required. 1 lecture per week and clinical assignments. C: Current participation in the athletic training curriculum; HLTH 3810. Introduction to field experience. Supervised medical coverage of athletic teams.

3201. Basic Rehabilitation Techniques in Athletic Training (2) (S) P: Athletic training major. C:HLTH 3820. Introduces basic principles of therapeutic exercise rehabilitation techniques of athletic injuries.

3225. Standard First Aid and Personal Safety Instructor (2) (S) 1 lecture and 4 lab hours per week. P: HLTH 2125, 2126; or certification as having completed the American Red Cross advanced first aid course within the past 3 years. Satisfactory completion results in certification as instructor in standard first aid and personal safety, first aid multimedia systems, and basic first aid.

3244. Practices and Procedures in Health for Elementary School (2) (F,S,SS) Required of all elementary education majors. Class organization, principles, and practices associated with health education at elementary level.

3250, 3251. Sports Medicine Treatment Modalities (3) 2 lecture and 2 lab hours per week. P: HLTH 3810 or consent of instructor. In depth study of theory and application of therapeutic modalities in relation to the treatment of athletic injuries.

DEPARTMENT OF NUTRITION AND HOSPITALITY MANAGEMENT

269

Some courses which carry general education credit are identifi ed using the following key. Consult the offering department concerning additional courses

which carry general education credit. Courses in major prefi x may not count toward general education.

GE:EN)=English; (GE:EX)=Exercise and Sport Science; (GE:FA)=Fine Arts; (GE:HL)=Health; (GE:HU)=Humanities; (GE:MA)=Mathematics;

GE:SC)=Science; (GE:SO)=Social Science

DEPARTMENT OF NUTRITION AND HOSPITALITY MANAGEMENT

~~Wiliam~~ William Forsythe, Chairperson, 148 Rivers Building

The dietetics major is a Didactic Program in Dietetics (DPD) approved by the Commission on Accreditation for Dietetics Education (CADE) of the American Dietetic Association. CADE is a specialized accrediting body recognized by the Commission on Recognition of Postsecondary Accreditation and the United States Department of Education. The Department of Nutrition and Hospitality Management also offers a dietetic internship that is accredited by CADE. (See graduate catalog for details.) Completion of an approved DPD and an accredited dietetic internship or other accredited/approved supervised experience program are required to become a registered dietitian (RD).

BS in Nutrition and Dietetics

Each ~~NUHM~~ NUTR course must be completed with a minimum grade of C. Minimum degree requirement is 126 s.h. of credit as follows:

1. General education requirements (See Section 4, General Education Requirements for all

Baccalaureate Degree Programs), including those listed below ................................... 42 s.h.

CHEM 1150, 1151. General Chemistry and Laboratory I (3,1) (F,S,SS) (GE:SC) (P: Chemistry placement test or passing grade in CHEM 0150; P/C: MATH 1065)

CHEM 1160, 1161. General Chemistry and Laboratory I (3,1) (F,S,SS) (GE:SC) (P: CHEM 1150, 1151; C for 1160: CHEM 1161; C for 1161: CHEM 1160; RC: MATH 1083 or 1085)

COMM 2410. Public Speaking (3) (F,S,SS) (GE:FA) or COMM 2420. Business and Professional Communication (3) (F,S,SS) (GE:FA)

ECON 2113. Principles of Microeconomics (3) (F,S,SS) (GE:SO)

MATH 1065. College Algebra (3) (F,S,SS) (GE:MA) (P: Appropriate score on mathematics placement test)

PSYC 1000. Introductory Psychology (3) (F,S,SS) (GE:SO)

SOCI 2110. Introduction to Sociology (3) (F,S,SS) (GE:SO)

2. Core .................................................................................................................................. 55 s.h.

~~NUHM~~ NUTR 1010. Cultural Foods (3) (F,S,SS)

~~NUHM~~ NUTR 1300. Introduction to Dietetics (1) (F)

~~NUHM~~ NUTR 2105. Nutrition Science (3) (F,S,SS)

~~NUHM~~ HMGT 2110. Principles of Food Preparation (2) (F,S,SS) (C: ~~NUHM~~ HMGT 2111)

~~NUHM~~ HMGT 2111. Principles of Food Preparation Laboratory (1) (F,S,SS) (C: ~~NUHM~~ HMGT 2110)

NUTR 2400. Nutrition Education and Assessment (3) (P: NUTR 2105; Nutrition major)

~~NUHM~~ NUTR 3104. Advanced Vitamins and Minerals (2) (F,S) (P: BIOL 2130, 2131; CHEM 1160, 1161; ~~NUHM~~ NUTR 2105)

~~NUHM~~ NUTR 3105. Nutritional Biochemistry and Metabolism (3) (WI) (F,S) (P: BIOL 2130, 2131; CHEM 2650, 2651; or equivalent; ~~NUHM~~ NUTR 2105; a statistics course~~; C: NUHM 3106~~)

~~NUHM 3106. Nutritional Biochemistry and Metabolism Laboratory (1) (WI) (F,S) (C: NUHM 3105)~~

~~NUHM~~ HMGT 3110. Introduction to Quantity Food Management (3) (F,S) (P: ~~NUHM~~ NUTR 1000 or 2105; 1010, HMGT 2110, 2111)

~~NUHM~~ NUTR 3303. ~~Experimental~~ Food Science ~~Study~~ (3) (F) (P: ~~NUHM~~ HMGT 2110)

~~NUHM~~ NUTR 3311. Life Cycle Nutrition (4) (F,S) (P/C: ~~NUHM~~ NUTR 3104)

~~NUHM~~ NUTR 3350. Dietetics Administration (3) (S)

NUTR 3500. Nutrition Research Methodology (2) (WI) (P:NUTR 2105, 3105; C: NUTR 3501; Nutrition major)

NUTR 3501. Nutrition Research Methodology Laboratory (1) (WI) (P:NUTR 2105, 3105; C: NUTR 3500: Nutrition major)

~~NUHM~~ HMGT 4110. Quantity Food Production and Service Management (3) (F,S,SS) (P: ~~NUHM~~ HMGT 3110; NUTR 3350; or HMGT 3990 or 3991; C: ~~NUHM~~ HMGT 4111)

~~NUHM~~ HMGT 4111. Quantity Food Production Laboratory (2) (F,S,SS) (C: ~~NUHM~~ HMGT 4110)

~~NUHM~~ NUTR 4300. Professional Preparation in Dietetics (1) (F) (P: ~~NUHM~~ NUTR major)

~~NUHM~~ HMGT 4308. Purchasing and Cost Controls for Food Service Operations (3) (F,S,SS) (P: ~~NUHM~~ NUTR 3350 or HMGT 3990 or 3991)

~~NUHM~~ NUTR 4312. Medical Nutrition Therapy I (4) (F) (P: HIMA 3000; ~~NUHM~~ NUTR 3105, 3311)

~~NUHM~~ NUTR 4313. Medical Nutrition Therapy II (4) (S) (P: ~~NUHM~~ NUTR 4312; C: ~~NUHM~~ NUTR 4500, ~~4501,~~ 4600)

~~NUHM~~ HMGT 4450. Hospitality and Dietetics Human Resource Management (3) (WI) (S,SS) (P: ~~NUHM~~ NUTR 3350 or HMGT 2591)

~~NUHM~~ NUTR 4500. Community Nutrition Education (3) (S,SS) (P: ~~NUHM~~ NUTR 3311; C: ~~NUHM~~ NUTR 4313~~, 4501~~)

~~NUHM 4501. Community Nutrition Education Laboratory (1) (S,SS) (C: NUHM NUTR 4313, 4500)~~

~~NUHM~~ NUTR 4600. Dietetics Exit Seminar (2) (WI) (S,SS) (P/C: ~~NUHM~~ ~~4110, 4111,~~ NUTR 4308, ~~4312,~~ 4313, 4500; HMGT 4450)

3. Cognates ......................................................................................................................... 22 s.h.

BIOL 1050. General Biology (3) (F,S,SS) (GE:SC)

BIOL 2110, 2111. Fundamentals of Microbiology (4,0) (F,S) (GE:SC) (P: 4 s.h. in BIOL; 8 s.h. in CHEM) BIOL 2130. Survey of Human Physiology and Anatomy (4) (F,S,SS) (P: BIOL 1050, 1051; or 1100, 1101) BIOL 2131. Survey of Human Physiology and Anatomy Laboratory (1) (F,S,SS) (P/C: BIOL 2130)

CHEM 2650. Organic Chemistry for the Life Sciences (4) (F) (P: CHEM 1160, 1161)

CHEM 2651. Organic Chemistry Lab for the Life Sciences (1) (F) (C: CHEM 2650)

HLTH 2500. Peer Health I: Training (3) (F,S) (P: HLTH 1000 or HLTH 1050 or consent of instructor)

HIMA 3000. Introduction to Medical Terminology (2) (F,S,SS)

Choose a 3 s.h. statistics course

4. Electives to complete requirements for graduation.

BS in Hospitality Management

Each ~~NUHM~~ HMGT course must be completed with a minimum grade of C. Minimum degree requirement is 126 s.h. of credit as follows:

1. General education requirements (See Section 4, General Education Requirements for all

Baccalaureate Degree Programs), including those listed below ................................... 42 s.h.

COMM 2420. Business and Professional Communication (3) (F,S,SS) (GE:FA)

ECON 2113. Principles of Microeconomics (3) (F,S,SS) (GE:SO)

MATH 1066. Applied Mathematics for Decision Making (3) (F,S,SS) (GE:MA) (P: Appropriate score on mathematics

placement test)

2. Common Core ............................................................................................................................... 45 s.h.

~~NUHM~~ HMGT 1350. Introduction to Hospitality Management (3) (F,S,SS)

~~NUHM~~ HMGT 1500. Multicultural Hospitality Management (3) (F,S)

~~NUHM~~ HMGT 2100. Lodging Systems Management I (3) (F,S) ~~Formerly NUHM HMGT 3100~~ (P: ~~NUHM~~ HMGT 1350)

~~NUHM~~ HMGT 2110. Principles of Food Preparation (2) (S,SS) (C: ~~NUHM~~ HMGT 2111)

~~NUHM~~ HMGT 2111. Principles of Food Preparation Laboratory (1) (S,SS) (C: ~~NUHM~~ HMGT 2110)

~~NUHM~~ HMGT 2200. Introduction to Conventions and Special Events (3) (F,S) (P: ~~NUHM~~ HMGT 1350)

~~NUHM~~ HMGT 2591. Field Experience in Hospitality Management I (3) (F,S)

~~NUHM~~ HMGT 3110. Introduction to Quantity Food Management (3) (F,S) (P: ~~NUHM~~ HMGT 2110, 2111)

~~NUHM~~ HMGT 3294. Hospitality Information Systems (3) (F,S) (P: ~~DSCI~~ MIS 2223, ~~NUHM~~ HMGT 1350)

~~NUHM~~ HMGT 3600. Lodging Systems Management II (3) (F,S) (P: ACCT 2101; ~~NUHM~~ HMGT 2100)

~~NUHM~~ HMGT 4244. Hospitality Law (3) (F,S) (P: FINA 2244; ~~NUHM~~ HMGT 2591)

~~NUHM~~ HMGT 4308. Purchasing and Cost Controls for Food Service Operations (3) (F,S,SS) (P: ~~NUHM~~ NUTR 3350 or HMGT 2591)

~~NUHM~~ HMGT 4440. Hospitality Marketing (3) (F,S) (P: MKTG 3832; ~~NUHM~~ HMGT 2591)

~~NUHM~~ HMGT 4450. Hospitality and Dietetics Human Resources Management (3) (WI) (S,SS) (P: ~~NUHM~~ NUTR 3350 or HMGT 2591)

~~NUHM~~ HMGT 4700. Hospitality Management Current Issues (3) (F,S) (P: Senior Standing; HM HMGT Major)

3. Concentration area (Choose one.) ................................................................................ 15 s.h.

Hotel Management:

~~NUHM~~ HMGT 3750. Hospitality Facilities Management (3) (F,S) (P: ~~NUHM~~ HMGT 3600)

~~NUHM~~ HMGT 3990. Field Experience in Lodging (3) (F,S,SS) (P: ~~NUHM~~ HMGT 2591, 3750, minimum cumulative 2.0 GPA; consent of instructor)

~~NUHM~~ HMGT 4170. Hospitality Services Management (3) (F,S) (P: ~~NUHM~~ HMGT 4110, 4111)

~~NUHM~~ HMGT 4650. Hospitality Financial Management (3) (F,S) (P: ~~NUHM~~ HMGT 3600, FINA 3004)

Select one from:

~~NUHM~~ HMGT 393, ~~NUHM~~ HMGT 3832, ~~NUHM~~ HMGT 4400, ~~NUHM~~ HMGT 4495

Food and Beverage Management:

~~NUHM~~ HMGT 3991. Field Experience in Food Service (3) (F,S,SS) (P: ~~NUHM~~ HMGT 2591, 4110, 4111, minimum cumulative 2.0 GPA; consent of instructor)

~~NUHM~~ HMGT 4110, 4111. Quantity Food Production and Service Management and Lab (3, 2) (F,S,SS) (P: ~~NUHM~~ HMGT 3110, NUTR 3350 or HMGT 2591) (C: ~~NUHM~~ HMGT 4111)

~~NUHM~~ HMGT 4120. Wine and Beverage Management (1) (F,S) (P: ~~NUHM~~ HMGT 4110, 4111)

~~NUHM~~ HMGT 4170. Hospitality Services Management (3) (F,S) (P: ~~NUHM~~ HMGT 4110, 4111)

Select one from:

~~NUHM~~ HMGT 3393, ~~NUHM~~ HMGT 3750, ~~NUHM~~ HMGT 3832, ~~NUHM~~ HMGT 4400, ~~NUHM~~ HMGT 4995

Convention and Special Events Management:

~~NUHM~~ HMGT 3200. Dimensions of Tourism (3) (F,S) (P: ~~NUHM~~ HMGT 1350)

~~NUHM~~ HMGT 3992. Field Experience in Conventions and Special Events Management (3) (F,S,SS) (P: ~~NUHM~~ HMGT 2591, 3200, minimum cumulative 2.0 GPA; consent of instructor)

~~NUHM~~ HMGT 4200. Travel and Tourism Management (3) (S) (P: ~~NUHM~~ HMGT 3200)

~~NUHM~~ HMGT 4400. Convention Services Management (3) (F,S) (P: ~~NUHM~~ HMGT 3600)

Select one from:

~~NUHM~~ HMGT 3393, ~~NUHM~~ HMGT 3750, ~~NUHM~~ HMGT 3832, ~~NUHM~~ HMGT 4170, ~~NUHM~~ HMGT 4995

4. Business administration minor .................................................................................................. 24 s.h.

5. Electives to complete requirements for graduation.

Nutrition Minor

The minor in nutrition requires 29 28 s.h. of credit as follows:

1. Core ............................................................................................................................. 16 15 s.h.

~~NUHM~~ NUTR 1010. Cultural Foods (3) (F,S,SS)

~~NUHM~~ NUTR 2105. Nutrition (3) (F,S,SS)

NUTR 2400. Nutrition Education and Assessment (3) (P: NUTR 2105; Nutrition major)

~~NUHM~~ NUTR 3104. Advanced Vitamins and Minerals (2) (F,S) (P: BIOL 2130, 2131; CHEM 1160, 1161, or equivalent; ~~NUHM~~ NUTR 2105)

~~NUHM 3105. Nutritional Biochemistry and Metabolism (3) (WI) (F,S) (P: BIOL 2130, 2131; CHEM 2650, 2651 or equivalent; NUHM 2105; statistics course; C: NUHM 3106)~~

~~NUHM 3106. Nutritional Biochemistry and Metabolism Laboratory (1) (WI) (F,S) (C: NUHM 3105)~~

~~NUHM~~

NUTR 3311. Life Cycle Nutrition (4) (F,S) (P/C: ~~NUHM~~ NUTR 3104)

2. Cognates ........................................................................................................................ 13 s.h.

BIOL 2130. Survey of Human Physiology and Anatomy (4) (F,S,SS) (P: BIOL 1050, 1051; or 1100, 1101)

BIOL 2131. Survey of Human Physiology and Anatomy Laboratory (1) (F,S,SS) (P/C: BIOL 2130)

CHEM 2650, 2651. Organic Chemistry for the Life Sciences and Laboratory (4,1) (F) (P: CHEM 1160, 1161)

Choose a 3 s.h. statistics course.

Hospitality Management Minor

The minor in hospitality management requires 30 s.h. of credit as follows:

~~NUHM~~ HMGT 1350. Introduction to Hospitality Management (3) (WI) (F,S,SS)

~~NUHM~~ HMGT 1500. Multicultural Hospitality Management (3) (F,S)

~~NUHM~~ HMGT 2100. Lodging Systems Management (3) (F,S) ~~Formerly NUHM 3100~~ (P: ~~NUHM~~ HMGT 1350)

~~NUHM~~ HMGT 2110. Principles of Food Preparation (2) (F,S,SS)

~~NUHM~~ HMGT 2111. Principles of Food Preparation Laboratory (1) (F,S,SS) (C: ~~NUHM~~ HMGT 2110)

~~NUHM~~ HMGT 2200. Introduction to Conventions and Special Events (3) (F,S) (P: ~~NUHM~~ HMGT 1350)

~~NUHM~~ HMGT 3110. Introduction to Quantity Food Management (3) (F,S) (P: ~~NUHM~~ HMGT 2110, 2111)

~~NUHM~~ HMGT 3294. Hospitality Information Systems (3) (F,S) (P: ~~DSCI~~ MIS 2223, ~~NUHM~~ HMGT 2591)

~~NUHM~~ HMGT 3600. Lodging Systems Management II (3) (F,S) (P: ACCT 2101; ~~NUHM~~ HMGT 2100)

Select two from:

~~NUHM~~ HMGT 3832, 4170, 4244, 4400, 4450, 4995

NUTRITION AND HOSPITALITY MANAGEMENT

NUTR: Nutrition and Dietetics

1000. Contemporary Nutrition (3) (F,S,SS) Basic nutrition knowledge necessary to evaluate nutrition issues and make sound lifestyle decisions.

1010. Cultural Foods (3) (F,S,SS) Economic, environmental, and cultural aspects of food.

1300. Introduction to Dietetics (1) (F) Introduces dietetics practice and credentialing requirements.

~~1350. Introduction to Hospitality Management (3) (F,S,SS)~~ ~~Exploration and analysis of management functions, methods, and concepts in food service and lodging operations.~~

~~1500. Multicultural Hospitality Management (3) (F,S)~~ Influences of culture on hospitality organizations and management style. Impacts of diversity of the global hospitality industry. Significance of culture to hospitality labor market issues, legal and political environments, societal work values, communication, and corporate cultures.

~~2100. Lodging Systems Management I (3) (F,S) Formerly NUHM 3100~~ ~~P: NUHM 1350 Lodging operations management, systems analysis, and design. Includes security, housekeeping, guest services, front office, reservations, night~~

~~audit, human resources, sales and marketing, income control and trends in the lodging industry.~~

2105. Nutrition Science (3) (F,S,SS) Elementary principles of nutrition and their practical application.

NUHM 2400. Nutrition Education and Assessment (3) P: NUTR 2105; Nutrition major. Application of teaching and learning theory to the nutrition field; introduction to education and assessment tools used in dietetics practice.

~~2110. Principles of Food Preparation (2) (F,S,SS)~~ ~~C: NUHM 2111. Scientific principles involved in food preparation.~~

~~2111. Principles of Food Preparation Laboratory (1) (F,S,SS)~~ ~~C: NUHM 2110. Applied foods methods and principles in preparation and evaluation of standard food products.~~

~~2200. Introduction to Conventions and Special Events (3) (F,S)~~ ~~P: NUHM 1350. Introduction to meetings, expositions, events, and conventions industry.~~

~~2591. Field Experience in Hospitality Management I (3) (F,S,SS)~~ ~~P: Sophomore standing; hospitality management major or minor; NUHM 1350, 2110. Supervised, on-site experience in lodging housekeeping and maintenance and restaurant food production operations.~~

2999. Current Issues in Nutrition and Dietetics (1) (F,S) May be repeated for a maximum of 12 s.h. with a change of topic. P: ~~NUHM~~ NUTR 1000 or 2105. Special topics in selected area of nutrition and dietetics. Variable topics and content permitted.

3101. Clinical Nutrition for Allied Health Professions (3) (F,S) Basic nutrition and selected applied topics that relate to prevention and treatment of nutrition-related health problems.

3104. Advanced Vitamins and Minerals (2) (F,S) P: BIOL 2130, 2131; CHEM 1160, 1161; ~~NUHM~~ NUTR 2105; Functions and processes related to micronutrients.

3105. Nutritional Biochemistry and Metabolism (3) (WI) (F,S) P: BIOL 2130, 2131; CHEM 2650, 2651; or equivalent; ~~NUHM~~ NUTR 2105; a statistics course; ~~C: NUHM 3106~~. Macronutrient processes at cellular level.

~~3106. Nutritional Biochemistry and Metabolism Laboratory (1) (WI)~~ ~~C: NUHM NUTR 3105. Lab to accompany NUHM 3105.~~

~~3110. Introduction to Quantity Food Management (3) (F,S)~~ ~~P: NUHM 2110, 2111. Planning and organizing for service operation management.~~

~~3200. Dimensions of Tourism (3) (F)~~ ~~P: NUHM 1350. Survey of travel and tourism industry. Emphasis on concepts, terminology, demographics, trends, and financial and economic implications of tourism dynamics.~~

~~3294. Hospitality Information Systems (3) (F,S)~~ P: DSCI 2223, NUHM 1350. Review of hospitality management information systems, including property management systems, point of sale systems, yield management systems, and managerial decision making aids. Use and impact of industry-specific applications.

3303. ~~Experimental~~ Food Science ~~Study~~ (3) (F) P: ~~NUHM~~ NUTR 2110. Overview of food science topics as related to foods. Includes discussions of food preservation, food processing, food chemistry, food safety, food laws and food biotechnology.

3311. Life Cycle Nutrition (4) (F,S) P/C: ~~NUHM~~ NUTR 3104. Scientific principles of human nutrition in various stages in life cycle. Emphasis on nutrition assessment, planning, intervention, and evaluation.

3350. Dietetics Administration (3) (S) Application of marketing concepts, cost/benefit studies, and financial analysis to dietetic practice. Review of legislation affecting dietetic practice and computer applications for dietetic practice.

NUTR 3500. Nutrition Research Methodology (2) P: NUTR 2105, Statistics; C: NUTR 3501; Nutrition major. Application of research methodologies to nutrition and dietetics.

NUTR 3501. Nutrition Research Methodology Laboratory (1) P: NUTR 2105 and statistics; C: NUTR 3500; Laboratory application of research methodologies to nutrition and dietetics.

~~3393. Purchasing for Food Service Operations (3) (F,S)~~ ~~P: NUHM 3110. Purchasing systems for food service operations. Characteristics of products and controls.~~

~~3600. Lodging Systems Management II (3) (F,S)~~ ~~P: ACCT 2101; NUHM 2100. Systems analysis, design, and application for hotel accounting systems, security, and housekeeping management.~~

~~3750. Hospitality Facilities Management (3) (F,S)~~ P: NUHM 3600. Operation of hospitality facilities, including operating costs, characteristics of major building systems, responsibilities of the engineering-maintenance department, and renovation needs.

~~3832. Hospitality Franchising and Entrepreneurship (3) (F,S)~~ P: MKTG 3832, MGMT 3202. Principles and processes of franchising and entrepreneurship in hospitality. Start up of hospitality business ventures as franchise or independent units, including acquiring an existing franchise or hospitality business.

~~3990. Field Experience in Lodging (3) (F,S,SS)~~ ~~P: NUHM 2591, 3750; minimum cumulative 2.0 GPA; consent of instructor. Supervised experience designed to develop management skills in lodging operations.~~

~~3991. Field Experience in Food Service (3) (F,S,SS)~~ ~~P: NUHM 2591, 4110, 4111; minimum cumulative 2.0 GPA; consent of instructor. Supervised experience designed to develop management skills in foodservice operations.~~

~~3992. Field Experience in Conventions and Special Events Management (3) (F,S,SS)~~ ~~P: NUHM 2591, 3200; minimum cumulative 2.0 GPA; consent of instructor. Supervised experience designed to develop management skills in conventions and special events.~~

3995, 3996, 3997. Field Experience in Nutrition and Dietetics (1,1,1) (F,S,SS) P: Nutrition and dietetics major; cumulative 2.0 GPA, 2.5 GPA in ~~NUHM~~ NUTR courses; ~~NUHM~~ NUTR 2105. Supervised professional work experience in nutrition and dietetics.

~~4110. Quantity Food Production and Service Management (3) (F,S,SS)~~ ~~P: NUHM 3110; 3350 or 2591; C: NUHM 4111. Management of quantity food production. Includes work simplification, sanitation, merchandising, food cost control, and equipment operation.~~

~~4111. Quantity Food Production Laboratory (2) (F,S,SS)~~ ~~6 lab hours per week. C: NUHM 4110. Restaurant operation and meal service practice.~~

~~4120. Wine and Beverage Management (1) (F,S)~~ P: NUHM 4110, 4111. Review of alcoholic and non-alcoholic beverages. Management of bartending, cocktail and sommelier service, and cost control emphasizing social responsibility, liability, safety and security, and legal issues.

~~4170. Hospitality Services Management (3) (F,S)~~ P: NUHM 4110, 4111. Customer behavior, expectations, and perceptions and managing hospitality service quality. Application of GAPS Model of Service Quality to hospitality management. Strategies for closing critical service gaps.

~~4200. Travel and Tourism Management (3) (S)~~ ~~P: NUHM 3200. Explores domestic and international tourism, including social science, economic, cultural, and environmental components of effects of tourism.~~

~~4244. Hospitality Law (3) (F,S)~~ ~~P: FINA 2244; NUHM 2591. Legal aspects of hospitality guest-host relationship as related to personal and property liability.~~

4300. Professional Preparation in Dietetics (1) (F) P: ~~NUHM~~ NUTR major. Concepts and skills required for leadership and professional practice in dietetics.

~~4308. Purchasing and Cost Controls for Food Service Operations (3) (F,S,SS)~~ ~~P: NUHM 3350 or 2591. Techniques for analyzing and controlling products and costs. Emphasis on purchasing systems for foodservice operations.~~

4312. Medical Nutrition Therapy I (4) (F) P: HIMA 3000; ~~NUHM~~ NUTR 3105, 3311. Biochemical and physiological anomalies of disease and application of medical nutrition therapy.

4313. Medical Nutrition Therapy II (4) (S) P: ~~NUHM~~ NUTR 4312; C: ~~NUHM~~ NUTR 4500, ~~4501,~~ 4600. Continuation of ~~NUHM~~ NUTR 4312.

~~4400. Convention Services Management (3)~~ P: NUHM 3600. Scope and segmentation of the convention and group business market. Marketing and sales strategies to attract markets with specific needs. Techniques to meet those needs as part of meeting and convention service.

~~4440. Hospitality Marketing (3) (F,S)~~ ~~P: MKTG 3832; NUHM 2591. Applies marketing principles to hospitality products and services.~~

~~4450. Hospitality and Dietetics Human Resource Management (3) (WI) (S,SS)~~ ~~P: MKTG 3832, NUHM 2591 or 3350. Integration and applications of human resource management and ethical principles through case studies of food service, beverage, and lodging operations.~~

4500. Community Nutrition Education (3) (S,SS) P: ~~NUHM~~ NUTR 3311; C: ~~NUHM~~ NUTR 4313~~, 4501~~. Nutrition program development and delivery in community setting. Includes nutrition surveillance, screening, assessment, education, counseling, documentation, and referral.

~~4501. Community Nutrition Education Laboratory (1) (S,SS)~~ ~~3 lab hours per week. C: NUHM 4313, 4500. Nutrition education, interviewing, and counseling skills development.~~

4600. Dietetics Exit Seminar (2) (WI) (S,SS) P/C: ~~NUHM~~ NUTR 4308, 4313, ~~4450~~, 4500~~, 4501~~; HMGT 4450. Applies continuous quality improvement to dietetic service. Identifies trends and issues in dietetics. Completion of exit exam for didactic program in dietetics.

~~4650. Hospitality Financial Management (3) (F,S)~~ ~~P: NUHM 3600, FINA 3004. Management systems and techniques used to monitor and control finances and costs in the hospitality industry.~~

~~4700. Hospitality Management Current Issues Seminar (3) (F,S)~~ ~~P: Senior standing; HM major. Capstone course to address current issues in hospitality management.~~

4800. Orientation to Professional Dietetic Practice (1) (F) P: Admission to dietetic internship. Applies dietetic knowledge to entry-level practice. Emphasis on performance responsibilities of dietitians, quality assurance procedures, and professional ethics.

4801, 4802, 4803, 4804. Supervised Dietetic Practice (3 each) (F,S) May be repeated for maximum of 12 s.h. over 2-year period. 20 hours practice per week or 250 hours per semester. P: Admission to dietetic internship. Development and integration of knowledge and skills in practice.

~~4900. Independent Study in Lodging (3) (F,S,SS)~~ ~~Problems in lodging management.~~

~~4901. Independent Study in Food Service (3) (F,S,SS)~~ ~~Problems in food service management.~~

~~4902. Independent Study in Conventions and Special Events (3) (F,S,SS)~~ ~~Problems in conventions and special events.~~

~~4995. E-commerce in Hospitality Management (3) (F, S)~~ ~~P: DSCI 2223; MKTG 3832; NUHM 1350. Management and marketing of hospitality on the Internet. Security and integrity of data traffic. Planning, designing, and evaluating hospitality related web sites.~~

5001. Nutrition and Exercise (3) Same as EXSS 5001 P: EXSS 3805; ~~NUHM~~ NUTR 2105; or consent of instructor. Relationship of sport and physical activity to basic nutrition principles.

5300. Nutrition for Wellness (3) P: 1 course in clinical nutrition and 1 in nutrition education. Planning, implementing, and evaluating nutrition services and education in wellness programs.

~~NUHM~~ NUTR Banked Courses

~~4208. Food and Beverage Management (2)~~ 5050. Nutrition and the Workplace (1)

~~4209. Food and Beverage Management~~ 5211, 5212. Advanced Clinical Nutrition (1,2)

~~Laboratory (1)~~ ~~5351. Food Service Production Systems (2)~~

HMGT: Hospitality Management

1350. Introduction to Hospitality Management (3) (F,S,SS) Exploration and analysis of management functions, methods, and concepts in food service and lodging operations.

1500. Multicultural Hospitality Management (3) (F,S) Influences of culture on hospitality organizations and management style. Impacts of diversity of the global hospitality industry. Significance of culture to hospitality labor market issues, legal and political environments, societal work values, communication, and corporate cultures.

2100. Lodging Systems Management I (3) P: HMGT 1350. Lodging operations management, systems analysis, and design.

2110. Principles of Food Preparation (2) (F,S,SS) C: HMGT 2111. Scientific principles involved in food preparation.

2111. Principles of Food Preparation Laboratory (1) (F,S,SS) C: HMGT 2110. Applied foods methods and principles in preparation and evaluation of standard food products.

2200. Introduction to Conventions and Special Events (3) (F,S) P: HMGT 1350. Introduction to meetings, expositions, events, and conventions industry.

2591. Field Experience in Hospitality Management I (3) (F,S,SS) P: Sophomore standing; hospitality management major or minor; HMGT 1350, 2110. Supervised, on-site experience in lodging housekeeping and maintenance and restaurant food production operations.

3110. Introduction to Quantity Food Management (3) (F,S) P: HMGT 2110, 2111. Planning and organizing for service operation management.

3200. Dimensions of Tourism (3) (F) P: HMGT 1350. Survey of travel and tourism industry. Emphasis on concepts, terminology, demographics, trends, and financial and economic implications of tourism dynamics.

3294. Hospitality Information Systems (3) (F,S) P: MIS 2223, HMGT 1350. Review of hospitality management information systems, including property management systems, point of sale systems, yield management systems, and managerial decision making aids. Use and impact of industry-specific applications.

3393. Purchasing for Food Service Operations (3) (F,S) P: HMGT 3110. Purchasing systems for food service operations. Characteristics of products and controls.

3600. Lodging Systems Management II (3) (F,S) P: ACCT 2101; HMGT 2100. Cost control and maximization of revenues in lodging operations using the uniform system of accounting for the lodging industry.

3750. Hospitality Facilities Management (3) (F,S) P: HMGT 3600. Operation of hospitality facilities, including operating costs, characteristics of major building systems, responsibilities of the engineering-maintenance department, and renovation needs.

3832. Hospitality Franchising and Entrepreneurship (3) (F,S) P: MKTG 3832, MGMT 3202. Principles and processes of franchising and entrepreneurship in hospitality. Start up of hospitality business ventures as franchise or independent units, including acquiring an existing franchise or hospitality business.

3990. Field Experience in Lodging (3) (F,S,SS) P: HMGT 2591, 3750; minimum cumulative 2.0 GPA; consent of instructor. Supervised experience designed to develop management skills in lodging operations.

3991. Field Experience in Food Service (3) (F,S,SS) P: HMGT 2591, 4110, 4111; minimum cumulative 2.0 GPA; consent of instructor. Supervised experience designed to develop management skills in foodservice operations.

3992. Field Experience in Conventions and Special Events Management (3) (F,S,SS) P: HMGT 2591, 3200; minimum cumulative 2.0 GPA; consent of instructor. Supervised experience designed to develop management skills in conventions and special events.

4110. Quantity Food Production and Service Management (3) (F,S,SS) P: HMGT 3110; NUTR 3350 or HMGT 2591; C: HMGT 4111. Management of quantity food production. Includes work simplification, sanitation, merchandising, food cost control, and equipment operation.

4111. Quantity Food Production Laboratory (2) (F,S,SS) 6 lab hours per week. C: HMGT 4110. Restaurant operation and meal service practice.

4120. Wine and Beverage Management (1) (F,S) P: HMGT 4110, 4111. Review of alcoholic and non-alcoholic beverages. Management of bartending, cocktail and sommelier service, and cost control emphasizing social responsibility, liability, safety and security, and legal issues.

4170. Hospitality Services Management (3) (F,S) P: HMGT 4110, 4111. Customer behavior, expectations, and perceptions and managing hospitality service quality. Application of GAPS Model of Service Quality to hospitality management. Strategies for closing critical service gaps.

4200. Travel and Tourism Management (3) (S) P: HMGT 3200. Explores domestic and international tourism, including social science, economic, cultural, and environmental components of effects of tourism.

4244. Hospitality Law (3) (F,S) P: FINA 2244; HMGT 2591. Legal aspects of hospitality guest-host relationship as related to personal and property liability.

4308. Purchasing and Cost Controls for Food Service Operations (3) (F,S,SS) P: NUTR 3350 or HMGT 2591. Techniques for analyzing and controlling products and costs. Emphasis on purchasing systems for foodservice operations.

4400. Convention Services Management (3) P: HMGT 3600. Scope and segmentation of the convention and group business market. Marketing and sales strategies to attract markets with specific needs. Techniques to meet those needs as part of meeting and convention service.

4440. Hospitality Marketing (3) (F,S) P: MKTG 3832; HMGT 2591. Applies marketing principles to hospitality products and services.

4450. Hospitality and Dietetics Human Resource Management (3) (WI) (S,SS) P: MKTG 3832, HMGT 2591 or NUTR 3350. Integration and applications of human resource management and ethical principles through case studies of food service, beverage, and lodging operations.

4650. Hospitality Financial Management (3) (F,S) P: HMGT 3600, FINA 3004. Management systems and techniques used to monitor and control finances and costs in the hospitality industry.

4700. Hospitality Management Current Issues Seminar (3) (F,S) P: Senior standing; HM major. Capstone course to address current issues in hospitality management.

4900. Independent Study in Lodging (3) (F,S,SS) Problems in lodging management.

4901. Independent Study in Food Service (3) (F,S,SS) Problems in food service management.

4902. Independent Study in Conventions and Special Events (3) (F,S,SS) Problems in conventions and special events.

4995. E-commerce in Hospitality Management (3) (F, S) P: MIS 2223; MKTG 3832; HMGT 1350. Management and marketing of hospitality on the Internet. Security and integrity of data traffic. Planning, designing, and evaluating hospitality related web sites.

HMGT Banked Courses

4208. Food and Beverage Management (2)

4209. Food and Beverage Management Laboratory (1)

5351. Food Service Production Systems (2)

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History (24 s.h.)

HIST 1030. World Civilizations to 1500 (3) (WI*) (F,S,SS) (GE:SO)

HIST 1031. World Civilizations Since 1500 (3) (WI*) (F,S,SS) (GE:SO)

HIST 1050. American History to 1877 (3) (WI*) (F,S,SS) (GE:SO)

HIST 1051. American History Since 1877 (3) (WI*) (F,S,SS) (GE:SO)

Choose 12 s.h. HIST electives of which 9 s.h. must be above 2999

Interdisciplinary Human Studies (24 s.h.)

Choose 12 s.h. from the following:

EXSS 3300. Applied Sports Psychology (3) (F) (P: PSYC 1000)

EXSS 3301. Physical Education and Sport in Modern Society (3) (F,SS)

HLTH 3030. Health Behavior Theory (3) (WI) (S) (P: HLTH 1000; PSYC 1000)

HLTH 5310. Education for Human Sexuality (3)

HLTH 5900. Stress Management (3) (P: Undergraduate course in anatomy and physiology; graduate standing; or consent of instructor)

PSYC 1000. Introductory Psychology (3) (F,S,SS) (GE:SO)

PSYC 4350. Psychology of Sexual Behavior (3) (F,S) (P: 6 s.h. of PSYC to include PSYC 1000 or 1060)

REHB 2003. Alcohol and Drug Abuse: Health and Social Problems (3) (F,S)

SOCI 1025. Courtship and Marriage (3) (F,S)

SOCI 3325. Sociology of Human Sexuality (3) (F,S,SS) (GE:SO) (P: SOCI 2110 or consent of instructor)

Choose 12 s.h. from the following:

BIOL 2130. Human Anatomy and Physiology (4) (F,S,SS) (GE:SC) (P: BIOL 1050, 1051; or 1100, 1101)

EHST 2110. Introduction to Environmental Health Science (3) (F,S)

EXSS 3805. Exercise Physiology (3) (F,S,SS) (P: Health and human performance major or minor or consent of dept. chair; BIOL 2130, 2131)

EXSS 4806. Exercise Evaluation and Prescription (4) (WI) (F,S,SS) (P: Health and human performance major or minor; EXSS 3805; or consent of chair)

EXSS 5020. Exercise Adherence (3) (P: PSYC 1000; P/C: EXSS 4806; health and human performance major or minor or consent of instructor)

HLTH 2125, 2126. First Aid and CPR (3,0) (F,S,SS) (P: HLTH 1000; C for 2125: HLTH 2126; C for 2126: HLTH 2125)

HLTH 3010. Health Problems I (3) (F) (P: BIOL 2130, 2131; HLTH 1000)

~~NUHM~~ NUTR 1000. Contemporary Nutrition (3) (F,S,SS) or ~~NUHM~~ NUTR 2105. Nutrition (3) (F,S,SS)

Mathematics (24 s.h.)

MATE or MATH 1067. Algebraic Concepts and Relationships (3) (F,S) (GE:MA) (P: Appropriate score on mathematics placement test)

MATE or MATH 2282. Data Analysis and Probability (3) (F,S) (GE:MA) (P: MATH 1067)

MATE or MATH 3166. Euclidean Geometry (3) (F,S) (GE:MA) (P: MATH 1065 or 1067; 2127)

Some courses which carry general education credit are identifi ed using the following key. Consult the offering department concerning additional

courses which carry general education credit. Courses in major prefi x may not count toward general education.

(GE:EN)=English; (GE:EX)=Exercise and Sport Science; (GE:FA)=Fine Arts; (GE:HL)=Health; (GE:HU)=Humanities; (GE:MA)=Mathematics;

(GE:SC)=Science; (GE:SO)=Social Science

Page 240

1. General education requirements (See Section 4, General Education Requirements for all

Baccalaureate Degree Programs), including those listed below ................................... 42 s.h.

BIOL 1050. General Biology (3) (F,S,SS) (GE:SC)

BIOL 1051. General Biology Laboratory (1) (F,S,SS) (GE:SC)

CHEM 1120. Basic General, Organic, and Biochemistry I (4) (F,S,SS) (GE:SC)

COMM 2410. Public Speaking (3) (F,S,SS) (GE:FA) or COMM 2420. Business and Professional Communication (3) (F,S,SS) (GE:FA)

MATH 1065. College Algebra (3) (F,S,SS) (GE:MA) (P: Appropriate score on mathematics placement test)

PSYC 1000. Introductory Psychology (3) (F,S,SS) (GE:SO)

PSYC 3206. Developmental Psychology (3) (WI*) (F,S,SS) (GE:SO) (P: PSYC 1000 or 1060)

2. Core .................................................................................................................................. 45 s.h.

EXSS 1101. Physical Conditioning (1) (F,S,SS) (P: EXSS 1000)

EXSS 1114. Aerobic Dance (1) (F,S,SS) (P: EXSS 1000)

EXSS 2000. Introductory Exercise and Sport Science (3) (F,S,SS)

EXSS 2202. Motor Learning and Performance (3) (F,S,SS)

EXSS 2850. Structural Kinesiology (1) (F,S,SS)

EXSS 3804. Measurement of Physical Activity and Fitness (3) (F,S,SS) (P: ASIP 2112 or MIS 2223; EXSS 2000; or consent of instructor)

EXSS 3805. Physiology of Exercise (3) (F,S,SS) (P: Health and human performance major or minor or consent of dept chair; BIOL 2130 or BIOL 2140, 2141, 2150, 2151; EXSS 2850)

EXSS 3850. Introduction to Biomechanics (3) (F,S,SS) (P: BIOL 2130 or BIOL 2140, 2141, 2150, 2151; EXSS 2850; PHYS 1250,1251; or consent of instructor)

EXSS 4806. Exercise Evaluation and Prescription (4) (WI) (F,S,SS) (P: EXSS 3805; health and human performance major or minor; or consent of dept chair)

EXSS 4850. Exercise Leadership (3) (F,S,SS) (P: EXSS 3805)

EXSS 5020. Exercise Adherence (3) (P: PSYC 1000; P/C: EXSS 4806; health and human performance major or minor; or consent of dept chair)

EXSS 5800. Physical Activity and Aging (3) (P: GERO 2400 or consent of instructor)

HLTH 4200. Planning and Evaluation in Worksite Health Promotion (3) (F,S,SS) (P: Completion of core courses)

Choose a minimum of an additional 2 s.h. approved EXSS electives

Choose 9 s.h. from the following HLTH classes:

HLTH 2125, 2126. Safety Education and First Aid (3,0) (F,S,SS)

HLTH 2220, 2221. Basic Athletic Training (3,0) (F,S,SS) (P: HLTH 1000 C for 2220: HLTH 2221; C for 2221: HLTH 2220)

HLTH 2800. Medical Nomenclature in Human Performace (2) (F) (P: HLTH 1000)

HLTH 3010. Health Problems I (3) (F,S,SS) (P: BIOL 2130, 2131; HLTH 1000)

HLTH 3030. Health Behavior (3) (WI) (F,S,SS) (P: HLTH 1000; PSYC 1000)

HLTH 3350. Concepts in Pharmacology (3) (F)

HLTH 4000. Methods of Training and Staff Development (4) (P: PSYC 3221 or consent of instructor)

HLTH 4604. Applied Principles of Health Promotion (3) (F,S) (P: BIOL 2130, 2131; ~~NUHM~~ NUTR 2105; PSYC 1000; or consent of instructor)

HLTH 5900. Stress Management (3) (S) P: Undergraduate course in anatomy and physiology; graduate standing;or consent of instructor)

3. Cognates ......................................................................................................................... 18 s.h.

ASIP 2112. Introduction to Information Processing Technology (3) (F,S,SS) or MIS 2223. Introduction to Computers (3) (F,S,SS)

BIOL 2130. Survey of Human Physiology and Anatomy (4) (F,S,SS) (P: BIOL 1050, 1051; or 1100, 1101)

CHEM 1121. Basic General and Organic Chemistry Laboratory (1) (F,S) (GE:SC) (C: CHEM 1120)

GERO 2400. Introduction to Gerontology (3) (GE:SO)

~~NUHM~~ NUTR 2105. Nutrition Science (3) (F,S,SS)

PHYS 1250. General Physics (3) (F,S,SS) (GE:SC) (P: MATH 1065)

PHYS 1251. General Physics Laboratory (1) (F,S,SS) (GE:SC) (C for 1251: PHYS 1250 or 2350)

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BIOS 1500. Introduction to Biostatistics (3) (F,S) (P: MATH 1065 or equivalent or consent of instructor)

CHEM 1160, 1161. General Chemistry and Laboratory I (3,1) (F,S,SS) (GE:SC) (P: CHEM 1150, 1151; C for 1160:

CHEM 1161; C for 1161: CHEM 1160; RC: MATH 1083 or 1085)

CHEM 2750. Organic Chemistry I (3) (F,S,SS) (P: CHEM 1160, 1161; C: CHEM 2753)

CHEM 2753. Organic Chemistry Laboratory I (1) (F,S,SS) (C: CHEM 2750)

CHEM 2760. Organic Chemistry II (3) (F,S,SS) (P: CHEM 2750; C: CHEM 2763)

CHEM 2763. Organic Chemistry Laboratory II (1) (F,S,SS) (P: CHEM 2750, 2753; C: CHEM 2760)

~~NUHM~~ NUTR 1000. Contemporary Nutrition (3) (F,S,SS) or ~~NUHM~~ NUTR 2105. Nutrition Science (3) (F,S,SS)

PHYS 1250, 1260. General Physics (3,3) (F,S,SS) (GE:SC) (P for 1250: MATH 1065 or 1066; P for 1260: PHYS 1250)

PHYS 1251, 1261. General Physics Laboratory (1,1) (F,S,SS) (GE:SC) (C for 1251: PHYS 1250 or 2350; C for 1261: PHYS 1260 or 2260)

4. Electives to complete requirements for graduation ..................................................... 5 s.h.

Exercise and Sport Science Minor

Minimum requirement for the exercise and sport science minor is 24 s.h. of credit as follows:

1. Core .................................................................................................................................... 3 s.h.

EXSS 2000. Introductory Exercise and Sport Science (3) (F,S,SS)

2. Electives (must comprise at least 15 s.h. of EXSS courses) .......................................... 21 s.h.

EXSS 2202. Motor Learning and Performance (3) (F,S,SS)

EXSS 2850. Structural Kinesiology (1) (F,S,SS)

EXSS 3300. Applied Sports Psychology (3) (P: PSYC 1000)

EXSS 3301. Physical Education and Sport in Modern Society (3) (F,SS).

EXSS 3804. Measurement of Physical Activity and Fitness (3) (F,S,SS) (P: ASIP 2112 or MIS 2223; EXSS 2000; or consent of instructor)

EXSS 3805. Physiology of Exercise (3) (F,S,SS) (P: Health and human performance major or minor or consent of dept. chair; BIOL 2130 or BIOL 2140, 2141, 2150, 2151; EXSS 2850)

EXSS 3850. Introduction to Biomechanics (3) (F,S,SS) (P: BIOL 2130 or BIOL 2140, 2141, 2150, 2151; EXSS 2850; PHYS 1250, 1251; or consent of instructor)

EXSS 3906. Physical Education for Special Populations (3) (WI) (F,S,SS) (P: Upper-division status; EXSS 2323; SPED 2000; or consent of instructor)

EXSS 4804. Measurement and Evaluation in Exercise and Sport Science (3) (F,S,SS) (P: Upper-division status; EXSS 2323; MATH 1065; health and human performance major or minor or consent of dept. chair)

EXSS 4806. Exercise Evaluation and Prescription (4) (WI) (F,S,SS) (P: Health and human performance major or minor; EXSS 3805; or consent of chair)

EXSS 4807. Advanced Exercise Physiology (3) (F) (P: EXSS 4806, CHEM 2750, 2753 (C or better), and consent of instructor)

EXSS 4808. Cardiopulmonary Physiology (3) (S) (P: EXSS 4806, CHEM 2750, 2753 (C or better), and consent of instructor)

EXSS 4809. Exercise Prescription for Clinical Populations (3) (F,S,SS) (P: EXSS 4806)

EXSS 4850. Exercise Leadership (3) (F,S,SS) (P: EXSS 3805)

EXSS 5001. Nutrition and Exercise (3) (S) Same as ~~NUHM~~ NUTR 5001 (P: EXSS 3805; ~~NUHM~~ NUTR 2105; or consent of instructor)

EXSS 5020. Exercise Adherence (3) (P: PSYC 1000; P/C: EXSS 4806; HHP major or minor or consent of instructor)

EXSS 5303. Physical Activity Programs for Individuals with Developmental, Emotional, and Learning Disabilities (3)

(P: EXSS 3545 or 3546; SPED 5101; or consent of instructor)

EXSS 5305. Motor Development (3) (P: EXSS 2800 or equivalent or consent of instructor)

EXSS 5800. Physical Activity and Aging (3) (P: GERO 2400 or consent of instructor)

EXSS 5903. Physical Activity Programs for Individuals with Orthopedic, Neurologic, and Sensory Impairments (3) (P: BIOL 2130 or equivalent)

HLTH 2800. Medical Nomenclature in Human Performance (2) (F) (P: HLTH 1000)

HLTH 3010. Health Problems I (3) (F,S,SS) (P: BIOL 2130, 2131; HLTH 1000 or HLTH 1050)

Some courses which carry general education credit are identifi ed using the following key. Consult the offering department concerning additional

courses which carry general education credit. Courses in major prefi x may not count toward general education.

(GE:EN)=English; (GE:EX)=Exercise and Sport Science; (GE:FA)=Fine Arts; (GE:HL)=Health; (GE:HU)=Humanities; (GE:MA)=Mathematics;

(GE:SC)=Science; (GE:SO)=Social Science

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HLTH 3030. Health Behavior (3) (WI) (F,S,SS) (P: HLTH 1000 or HLTH 1050; PSYC 1000)

HLTH 4200. Planning and Evaluation of Worksite Health Promotion (3) (F,S,SS) (P: Completion of core courses in worksite health promotion)

HLTH 4604. Applied Principles of Health Promotion (3) (F,S) (P: BIOL 2130, 2131; ~~NUHM~~ NUTR 1000 or 2105; PSYC 1000; or consent of instructor)

~~NUHM~~ NUTR 3101. Clinical Nutrition for Allied Health Professions (3) (F,S)

PSYC 4333. Contingency Management in the Classroom (3) (F,S) (P: PSYC 3225 or 3226)

Sport Studies Minor

Minimum requirement for sport studies minor is 24 s.h. of credit as follows:

1. Core ................................................................................................................................. 15 s.h.

EXSS 2000. Introductory Exercise and Sport Science (3) (F,S,SS)

EXSS 3300. Applied Sports Psychology (3)

EXSS 3301. Physical Education and Sport in Modern Society (3) (F,SS)

EXSS 3600. Coaching Theories (2)

EXSS 4300. Program Development and Management in Physical Education and Sports (2) (F,S,SS) (P: Upper division status; EXSS 2000 or 2323)

EXSS 4301. Comparative Sport and Physical Education (3) (WI) (S)

2. Cognates .......................................................................................................................... 9 s.h.

HIST 2444. History of Sports in Western Society (3) (F) (GE:SO)

PHIL 2280. Introduction to Philosophy of Sport (3) (GE:

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General education requirements (See Section 4, General Education Requirements for all

Baccalaureate Degree Programs), including those listed below ................................... 42 s.h.

BIOL 1050. General Biology (3) (F,S,SS) (GE:SC)

BIOL 1051. General Biology Laboratory (1) (F,S,SS) (GE:SC)

HLTH 1000. Health in Modern Society (2) (F,S,SS) (GE:HL)

MATH 1065. College Algebra (3) (F,S,SS) (GE:MA) (P: Appropriate score on mathematics placement test)

PHYS 1250. General Physics (3) (F,S,SS) (GE:SC) (P: MATH 1065)

PHYS 1251. General Physics Laboratory (1) (F,S,SS) (GE:SC) (C: PHYS 1250 or 2350)

PSYC 1000. Introductory Psychology (3) (F,S,SS) (GE:SO)

2. Core ................................................................................................................................. 68 s.h.

ASIP 2000. Introduction to Computer Literacy (1) (F,S,SS)

BIOL 2130. Survey of Human Physiology and Anatomy (4) (F,S,SS) (P: BIOL 1050, 1051; or 1100, 1101)

EXSS 1101. Physical Conditioning (1) (F,S,SS)

EXSS 2850. Structural Kinesiology (1) (F,S)

EXSS 3805. Physiology of Exercise (3) (F,S,SS) (P: Health and human performance major or minor or consent of dept chair; BIOL 2130; EXSS 2850)

EXSS 3850. Introduction to Biomechanics (3) (F,S,SS) (P: BIOL 2130; EXSS 2850; PHYS 1250, 1251; or consent of instructor)

HLTH 1800. Orientation to Athletic Training (1) (F) (P: Admission to candidacy period of athletic training curriculum)

HLTH 2000. Introduction to Health Education (3) (F,S,SS)

HLTH 2125, 2126. Safety Education and First Aid (3,0) (F,S,SS)

HLTH 2800. Medical Nomenclature for Human Performance (2) (F)

HLTH 2810. Principles of Athletic Training (3) (S) (C: Current participation in candidacy aspect of the athletic training program; first aid and CPR certification; C: HLTH 2811; RC: BIOL 2130; EXSS 2850)

HLTH 2811. Principles of Athletic Training (0) (S) (P: Current participation in candidacy period of athletic training program or consent of instructor; first-aid and CPR certification; C: HLTH 2810; RC: BIOL 2130; EXSS 2850)

HLTH 3020. Health Problems II (3) (F,S,SS) (P: HLTH 3010 or consent of instructor)

HLTH 3200. Field Experience in Athletic Training I (1) (F) (C: Current participation in the athletic training curriculum; HLTH 3810)

HLTH 3201. Basic Rehabilitation Techniques in Athletic Trining (2) (S) (P: Athletic Training major; C: HLTH 3820)

HLTH 3250, 3251. Sports Medicine Treatment Modalities (3,0) (F) (P: HLTH 3810 or consent of instructor)

HLTH 3270. Pathology and General Medicine in Sport (3) (S) (P: BIOL 2130; EXSS 2850)

HLTH 3271. Clinical Experience in Medicine (1) (F,S,SS) (P: HLTH 3200, 3270)

HLTH 3280, 3281. Therapeutic Rehabilitation in Sports Medicine (3,0) (S) (P: HLTH 3250, 3251; or consent of instructor)

HLTH 3350. Concepts in Pharmacology (3) (F)

HLTH 3400. Clinical Experience in an Equipment Intensive Sport (2) (F,S) (C: BIOL 2130; EXSS 2805; HLTH 3810; current participation in the athletic training curriculum)

HLTH 3810. Etiology and Evaluation of the Trunk and Upper Extremity (3) (F) (P: HLTH 2810; P/C: BIOL 2130; EXSS 2850)

HLTH 3820. Etiology and Evaluation of Lower Extremity (3) (S) (P: HLTH 2810; P/C: BIOL 2130; EXSS 2850)

HLTH 3860. Sports Medicine Practicum I (3) (F) (P: Admission to the athletic training program; HLTH 3810)

HLTH 4300. Field Experience in Athletic Training II (1) (F,S,SS) (P: HLTH 3250, 3251, 3810, 3820; C: Current participation in the athletic training curriculum)

HLTH 4320. Organization and Administration of Sports Medicine (3) (P: HLTH 3810, 3820)

HLTH 4860. Sports Medicine Practicum II (3) (S) (P: HLTH 3820)

~~NUHM~~ NUTR 2105. Nutrition (3) (F,S,SS)

A course in research methodology/statistical design (3)

3. Minor or approved electives to complete requirements for graduation.

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Worksite Health Promotion:

BIOL 1050. General Biology (3) (F,S,SS) (GE:SC)

BIOL 1051. General Biology Laboratory (1) (F,S,SS) (GE:SC)

BIOL 2130. Survey of Human Physiology and Anatomy (4) (F,S,SS) (P: BIOL 1050, 1051; or 1100, 1101)

PSYC 3241. Personnel and Industrial Psychology (3) (F,S,SS) (GE:SO)

2. Common core ................................................................................................................. 21 s.h.

HLTH 2000. Introduction to Health Education (3) (F,S,SS)

HLTH 2125, 2126. Safety Education and First Aid (3,0) (F,S,SS)

HLTH 3010. Health Problems I (3) (F,S,SS) (P: BIOL 2130, 2131)

HLTH 3020. Health Problems II (3) (F,S,SS) (P: HLTH 3010 or consent of instructor)

HLTH 3030. Health Behavior (3) (WI) (F,S,SS) (P: PSYC 1000)

HLTH 4604. Applied Principles of Health Promotion (3) (F,S) (P: BIOL 2130, 2131; ~~NUHM~~ NUTR 1000 or 2105; PSYC 1000; or consent of instructor)

~~NUHM~~ NUTR 1000. Contemporary Nutrition (3) (F,S,SS) or ~~NUHM~~ NUTR 2105. Nutrition Science (3) (F,S,SS)

3. Concentration (Choose one option.) ....................................................................... 38-42 s.h.

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HLTH 4604. Principles of Health Promotion (3) (F, S) (P: BIOL 2130, 2131; ~~NUHM~~ NUTR 1000 or 2105; or consent of instructor)

HLTH 5200. Health Education in the Workplace (3) (F) (P: Consent of instructor)

EHST 3100. Injury Control (3) (S) (P: Consent of dept chair)

EHST 3900. Introduction to Occupational Health (3) (F) (P: 6 s.h. in BIOL including BIOL 2130; 8 s.h. of general CHEM; or consent of instructor)

2. Elective options (3 hrs. required) .................................................................................... 3 s.h.

HLTH 3010. Health Problems I (3) (F, S, SS) (P: BIOL 2130, 2131; HLTH 1000)

HLTH 3020. Health Problems II (3) (F, S, SS) (P: HLTH 1000; HLTH 3010; or consent of instructor)

HLTH 5900. Stress Management (3) (P: Undergraduate course in anatomy and physiology; graduate standing; or consent of instructor) ~~NUHM~~ NUTR 1000. Contemporary Nutrition (3) (F, S, SS)

Health Education and Promotion Requirements for Students Participating in MD/7 Initiative

Students pursuing a BS in health education and promotion who are also participating in the MD/7 Program must meet the specified requirements for their major. In addition, the student will need to fulfill the prehealth professions concentration requirements of BIOL 1200, 1201; CHEM 1150, 1151, 1160, 1161, 2750, 2753, 2760, 2763. Students in the prehealth professions concentration who have been accepted for admission to the Brody School of Medicine under the MD/7 Program

may substitute the successful completion of the first-year of medical school curriculum for HTLH 4910 (6 s.h.) and 22 s.h.

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HLTH 4323. Methods of Teaching Health Education (3) (F,S) (P: Admission to upper division)

HLTH 4324. Internship in Health Education (10) (F,S) (P: Admission to upper division; EDUC 3200; HLTH 2123; completion of HLTH 4323 with a minimum grade of C; PSYC 1000; C: HLTH 4326)

HLTH 4326. Internship Seminar: Issues in Health Education (1) (F,S) (P: Admission to upper division; C: HLTH 4324)

HLTH 5310. Education for Human Sexuality (3) (P: Health education major or consent of instructor) ~~NUHM~~ NUTR 1000. Contemporary Nutrition (3) (F,S,SS) or ~~NUHM~~ NUTR 2105. Nutrition Science (3) (F,S,SS)

READ 3990. Teaching Reading in the Content Areas in the Secondary School (2) (F,S,SS)

SPED 4010. Exceptional Students in the Regular Classroom (2) (F,S) (P: Admission to upper division; RP: SPED 2000)

3. Approved academic concentration (A maximum of 6 s.h. may count toward general education requirements.) ................................................................................................. 18-24 s.h.

4. Electives to complete requirements for graduation.

Driver and Safety Education Add-On Certif

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Restricted Electives (Choose 12 s.h. from the following.):

ACCT 2521. Managerial Accounting (3) (F,S, SS) (P: ACCT 2401; MIS 2223)

ECON 2113. Principles of Microeconomics (3) (F,S,SS) (GE:SO)

FINA 3004 (3) or FINA 3724. Financial Management (3) (F,S,SS) (P ECON 2113; MATH 2283; P/C: ACCT 2521)

GEOG 2019. Geography of Recreation (3) (F) (GE:SO)

GEOG 4335. Geography of Tourism (3) (GE:SO)

MATH 2283. Statistics for Business (3) (F,S,SS) (P: MATH 1065 or 1066 or equivalent)

MKTG 3832. Marketing Management (3) (F,S,SS) (P: ECON 2113)

MGMT 4262. Small Business Management (3) (WI) (F,S) (P: FINA 37244; MGMT 3202: MKTG 3852)

~~NUHM~~ HMGT 1350. Introduction to Food Service and Lodging Management (3) (WI) (F,S,SS)

~~NUHM~~ HMGT 3200. Dimensions of Tourism (3) (F) (P: ~~NUHM~~ HMGT 1350)

~~NUHM~~ HMGT 4200. Travel and Tourism Management (3) (S) (P: ~~NUHM~~ HMGT 3200).

RCLS 2400. Facilitation and Leadership of Adventure-Based Programs (3) (F,S)

RCLS 2600. Outdoor Recreation Activities (3)

RCLS 2601. Leisure in Society (3) (F,S,SS)

RCLS 3104. Public and Non-Profi t Recreation (3) (F) (P: RCLS 2000; or consent of instructor; P/C: RCLS 3003, 3004)

RCLS 4111. Design of Parks and Recreation Facilities (4) (F) (P: 3104 or 3120; or consent of instructor)

RCLS 5100. Aquatics Facilities Management (3)

RCLS 5101. Waterfront Facilities Operation (3)

HLTH 2125, 2126. Safety Education and First Aid (3) (F,S,SS) (P: HLTH 1000 C for 2125: HLTH 2126; C for 2126: HLTH 2125)

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CDFR 3215. The Family as Consumers (3) (S) (P: CDFR 1103)

CDFR 4366. Family Life Education (3) (F,S) (P: Junior or senior standing; CDFR major)

CDFR 4390. Family Resource Management (3) (S) (P: CDFR major)

IDMR 1180. Interior Design Fundamentals (3) (F,S)

IDMR 2003. Apparel Construction for Secondary Education (2) (SS)

IDMR 2004. Apparel Construction for Secondary Education Laboratory (1) (SS01)

IDMR 2239. Apparel and Human Behavior (3) (S) or AMID 3003. Special Topics (3) (F,S) (P: Consent of instructor; may vary by topic offered)

~~NUHM~~ NUTR 1000. Contemporary Nutrition (3) (F,S,SS)

~~NUHM~~ NUTR 2110. Principles of Food Preparation (3) (F,S,SS)

~~NUHM~~ NUTR 2111. Principles of Food Preparation Laboratory (1) (F,S,SS)

~~NUHM~~ NUTR 3110. Introduction to Quantity Food Management (3) (F,S) (P: ~~NUHM~~ NUTR 1000 or 2105; HMGT 2110)

4. Specialty Courses ………............................................................................................... 4 s.h.

FACS 4410. Professional Seminar (1) (F,S) (P: Junior standing; consent of instructor)

FACS 4411. Professional Internship (3) (F,S) (P: FACS 4410 or consent of instructor)

requirements for graduation.

BS in Family and Community Services

Freshmen may declare family and community services as their major. Students must attain a minimum cumulative 2.25 GPA to be admitted to family and community services. Transfer students must have completed at least 12 s.h. at East Carolina University and a minimum GPA of 2.25 to declare. Retention as a major requires maintaining a minimum cumulative 2.25

GPA. A family and community services major who has a cumulative GPA of less than 2.25 for two consecutive semesters will not be allowed to continue in the program. In addition, students must achieve a minimum grade of C in all CDFR courses required for the major. (Note: Students who meet course requirements for the certification in family life education must make application to the National Council on Family Relations. The Department of Child Development and Family Relations will verify completion of degree requirements, but meeting other requirements for certification is the responsibility of each student.) Minimum degree requirement is 126 s.h. of credit as follows:

1. General education requirements (See Section 4, General Education Requirements for all

Baccalaureate Degree Programs), including those listed below .................................. 42 s.h.

COMM 2410. Public Speaking (3) (F,S,SS) (GE:FA) or COMM 2420. Business and Professional Communications (3) (F,S,SS) (GE:FA) PSYC 1000. Introductory Psychology (3) (F,S,SS) (GE:SO)

2. Core ................................................................................................................................. 51 s.h.

CDFR 1103. Marriage and Family Relations (3) (F,S,SS)

CDFR 2000. Child Development I: Prenatal Through Early Childhood (3) (F,S,SS) or CDFR 2001. Child Development

II: Middle Childhood Through Young Adulthood (3) (F,S,SS)

CDFR 2280. Introduction to Child, Family, and Community Services (3) (F) (P: CDFR 1103)

CDFR 2290. Theory and Practice in Family and Community Services (3) (S) (P: CDFR major; CDFR 2280)

CDFR 2400. Introduction to Gerontology (3) (F,S,SS)

CDFR 3002. Child in the Family (3) (F,S,SS)

CDFR 3306. Guiding Children’s Behavior (3) (F,S,SS) (P: CDFR 2000)

CDFR 4001. Community Service Internship (8) (WI) (F,S) (P: Senior standing; CDFR major; CDFR 4366; C: 4410)

CDFR 4303. Families and Cultural Diversity (3) (F,S) (P: CDFR 1103)

CDFR 4313. Trends and Issues in Family Studies (3) (F,S,SS) (P: CDFR 1103)

CDFR 4366. Family Life Education (3) (F) (P: CDFR 2290)

CDFR 4410. Professional Seminar (1) (WI) (F,S) (P: Senior standing; CDFR major; CDFR 4366; C: CDFR 4001)

~~NUHM~~ NUTR 1000. Contemporary Nutrition (3) (F,S,SS)

Choose 9 s.h. CDFR electives

3. Cognates ........................................................................................................................... 6 s.h.

ENGL 3880. Writing for Business and Industry (3) (WI) (F,S,SS) (P: ENGL 1200)

Choose a 3 s.h. adviser-approved computer course

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General education requirements (See Section 4, General Education Requirements for all

Baccalaureate Degree Programs), including those listed below ................................... 42 s.h.

BIOL 2130. Survey of Human Physiology and Anatomy (4) (F,S,SS) (GE:SC) (P: BIOL 1050, 1051; or 1100, 1101)

MUSC 3018. Introduction to Basic Music Skills for Elementary School Teachers (3) (F,S,SS) (GE:FA)

PSYC 1000. Introductory Psychology (3) (F,S,SS) (GE:SO)

SOCI 2110. Introduction to Sociology (3) (F,S,SS) (GE:SO)

SPCH 2510. Public Speaking (3) (F,S,SS) (GE:FA) or SPCH 2520. Business and Professional Communication (3) (F,S,SS) (GE:FA)

2. Core ............................................................................................................................... 55 s.h.

CDFR 1103. Marriage and Family Relations (3) (F,S,SS)

CDFR 2000. Child Development I: Prenatal Through Early Childhood (3) (F,S,SS)

CDFR 2001. Child Development II: Middle Childhood Through Young Adulthood (3) (F,S,SS)

CDFR 2021. Introduction to Child Life (1) (S) (P: Intended Child Life major)

CDFR 3002. Child in the Family (3) (F,S,SS)

CDFR 3150. Introduction to Early Childhood Intervention (3) (F,S) (P: CDFR 2000 or 2001)

CDFR 3413. The Hospitalized Child (3) (WI) (F) (P: Child Life major; CDFR 2000, 2001, 2021; or consent of instructor)

CDFR 4200. Development and Educational Assessment of Young Children (3) (WI) (S) (P: CDFR 3150)

CDFR 4210. Child Life Practicum (3) (F,S,SS) (P: Child Life major; CDFR 3413)

CDFR 4303. Families and Cultural Diversity (3) (F,S) (P: CDFR 1103)

CDFR 4321. Infant and Toddler Curriculum (3) (F) (P: CDFR 3150) or CDFR 4322. Preschool Methods and Materials (3) (S) (P: CDFR 3150)

CDFR 4415. Child Life Internship (12) (F,S,SS) (P: CDFR 4412, 4996, 4997)

CDFR 4996, 4997. Child-Family Internship and Laboratory (3,0) (F,S,SS) (P: CDFR 1103, 2000, 3002; consent of instructor) ~~NUHM~~ NUTR 1000. Contemporary Nutrition (3) (F,S,SS)

6 s.h. adviser-approved electives

3. Cognates ........................................................................................................................... 8 s.h.

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3. Specialization area (Choose one.) ................................................................................ 39 s.h.

Professional Nursing (Pre-licensure students):

NURS 3020, 3021. Health Assessment (3,0) (F,S) (P: Admission to the NURS major)

NURS 3040. Pharmacotherapeutics (3) (F,S) (P: Admission to the NURS major)

NURS 3200. Introduction to Professional Nursing (2) (F,S) (P: Admission to the NURS major)

NURS 3210, 3211. Nurse As Care Provider (6) (F,S) (P/C: NURS 3020, 3021, 3200, 3270, 3271, 3410)

NURS 3270, 3271. Clinical Nursing Foundations I (2,0) (F,S) (P: Admission to the NURS major)

NURS 3330, 3331. Nursing Care of Families During the Childbearing Phase (5) (F,S) (P: All required NURS courses below 3300; P/C: NURS 3040, 3370, 3371, 3410)

NURS 3340, 3341: Nursing Care of Children (5) (F,S) (P: All required NURS courses below 3300; P/C: NURS 3040, 3370, 3371, 3410)

NURS 3370, 3371. Clinical Nursing Foundations II (2,0) (F,S) (P: NURS 3270, 3271)

NURS 4010, 4011. Nursing Care of Clients with Alterations in Mental Health (5) (F,S) (P: All required NURS courses below 4000)

NURS 4020, 4021. Nursing Care of Adults (6) (F,S) (P: All required NURS courses below 4000)

Registered Nurse Students:

NURS 3900. Concepts in Professional Nursing (3) (WI) (F,S) (P: hold a current unrestricted license as a registered nurse in NC; completion of required sciences, general education, and cognate courses; C: NURS 3020, 3021 or permission of faculty)

Upon successful completion (minimum grade of C) in NURS 3900, students meet the competencies listed above for professional nursing and receive placement credit for 33 s.h. of selected junior-level courses.

4. Cognates ........................................................................................................................................ 17 s.h.

BIOL 2110, 2111. Fundamentals of Microbiology (4,0) (F,S) (P: 4 s.h. in BIOL; 8 s.h. in CHEM)

CHEM 1120. Basic General, Organic, and Biochemistry I (4) (F,S) (GE:SC)

CHEM 1130. Basic General, Organic, and Biochemistry II (3) (F,S) (GE:SC) (P: CHEM 1120)

~~NUHM~~ NUTR 2105. Nutrition Science (3) (F,S,SS)

An approved 3 s.h. statistics course

5. Electives to complete requirements for graduation.

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5001. Nutrition and Exercise (3) (S) Same as ~~NUHM~~ NUTR 5001 P: EXSS 3805; ~~NUHM~~ NUTR 2105; or consent of instructor. Relationship of basic nutrition principles to sport and physical activity.

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4604. Applied Principles of Health Promotion (3) (F,S) P: BIOL 2130, 2131; ~~NUHM~~ NUTR 1000 or 2105; PSYC 1000; or consent of instructor. In depth study of the health content areas most commonly addressed in health promotion programs. Emphasis on integration of current knowledge in context of contemporary educational strategies.

SCHOOL OF NURSING

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Admission

Freshmen may declare an intent to enroll in nursing but are assigned to General College until officially admitted to the School of Nursing after filing an application for admission to the major and meeting eligibility requirements prior to enrollment in the first nursing courses. Eligibility is based upon a minimum cumulative ~~2.2~~ 2.5GPA and completion of general education

requirements. A minimum grade of C is required in biology, chemistry, and college algebra or equivalent. Admission to nursing courses is competitive and limited due to space availability and accrediting requirements. Students desiring readmission after an absence of one or more semesters must secure approval from the university admissions office and the School of Nursing

Student Affairs Committee. Financial aid is available through scholarships and loans from government and private sources, work-study, and self-help programs. Information is available from the university director of financial aid or the School of

Nursing director of student services.

SCHOOL OF ALLIED HEALTH SCIENCES

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SECTION 7: ACADEMIC PROGRAMS

SOCI 5300. Seminar in Juvenile Delinquency (3) (P: SOCI 2110; consent of instructor)

SOCW 3302. Social Work Policy II (3) (F,S) (P: SOCW major or consent of dean)

Marriage and Family:

SOCI 4325. Marriage and the Family (3) (F,S,SS) (P: SOCI 2110)

Choose 21 s.h. including at least two disciplines other than sociology from:

ANTH 3200. Women’s Roles in Cross-Cultural Perspective (3) (EY) (P: ANTH 1000 or 2010 or 2200 or consent of instructor)

CDFR 2000. Child Development I – Prenatal Through Early Childhood (3) (F,S,SS)

CDFR 3002. Child in the Family (3) (F,S,SS)

CDFR 4303. Families and Cultural Diversity (3) (F,S) (P: CDFR 1103)

CDFR 4313. Trends and Issues in Family Studies (3) (F,SS) (P: CDFR 1103)

COMM 4130. Conflict and Communication (3) (P: COMM 3142 or 3152 or 3160)

COMM 4135. Gender and Communication (3) (F) (P: COMM 1001, 1002; or WOST 2000 or 2400)

GERO 2400. Introduction to Gerontology (3)

HIST 3140. Women in American History (3) (F,S)

PSYC 2201. Psychology of Childhood (3) (F,S,SS) (P: PSYC 1000 or 1060 or equivalent)

PSYC 3206. Developmental Psychology (3) (WI*) (F,S,SS) (P: PSYC 1000 or 1060)

SOCI 3235. Population Trends and Problems (3) (P: SOCI 2110)

SOCI 3325. Sociology of Human Sexuality (3) (F) (P: SOCI 2110 or consent of instructor)

SOCI 4950. Practicum in Sociology (3) (F,S) (P: SOCI major; 27 s.h. in SOCI with a minimum grade of C in each course; consent of dept chair, practicum coordinator, and faculty member who will supervise the practicum)

SOCI 5335. Sociology of Marriage Problems (3) (P: SOCI 2110; consent of instructor)

SOCI 5400. Seminar in Gender Roles (3) (P: SOCI 2110; consent of instructor)

SOCI 5600. Seminar in Aging (3) (P: SOCI 2110; consent of instructor)

SOCI 5800. Seminar in the Family (3) (P: SOCI 2110; consent of instructor)

SOCW 2400. Introduction to Gerontology (3) (F,S)

SOCW 4501. Crisis Intervention (3) (F) (P: SOCW major or consent of dean)

Social Diversity:

Choose 6 s.h. from:

SOCI 3400. Introduction to Gender and Society (3) (P: SOCI 2110)

SOCI 4345. Race and Cultural Minorities (3) (S) (P: SOCI 2110 or ANTH 1000)

SOCI 4347. Social Inequality (3) (F) (P: SOCI 2110 or ANTH 1000)

Choose 3 s.h. from:

SOCI 3100. Sociology of Aging (3) (P: SOCI 2110)

SOCI 3325. Sociology of Human Sexuality (3) (F) (P: SOCI 2110 or consent of instructor)

SOCI 4341. Sociology of Religion (3) (S) (P: SOCI 2110)

Choose 15 s.h. electives, including at least two disciplines other than sociology from the following. Any of the six courses listed above under social diversity that are not used to fulfill those hours may be used as electives.

ANTH 3002. Cultures of East Asia (3) (P: ANTH 1000 or 2010 or 2200 or consent of instructor)

ANTH 3003. Cultures of Africa (3) (OY) (P: ANTH 1000 or 2010 or 2200 or consent of instructor)

ANTH 3004. Cultures of the South Pacific (3) (EY) ( P: ANTH 1000 or 2010 or 2200 or consent of instructor)

ANTH 3005. North American Indians (3) (EY) (P: ANTH 1000 or 2010 or 2200 or consent of instructor)

ANTH 3016. Cultures of the Caribbean (3) (S) (P: ANTH 1000 or 2010 or 2200 or consent of instructor)

ANTH 3017. Cultures of Mexico and Guatemala (3) (OY) (P: ANTH 1000 or 2010 or 2200 or consent of instructor)

ANTH 3018. Cultures of South and Central America (3) (EY) (P: ANTH 1000 or 2010 or 2200 or consent of instructor)

ANTH 3200. Women’s Roles in Cross-Cultural Perspective (3) (EY) (P: ANTH 1000 or 2010 or 2200 or consent of instructor)

~~ASLS 2040. Deaf Culture and the Community (3) (F,S,SS)~~

ETHN 2002. Introduction to Ethnic Studies (3)

GEOG 4320. Gender, Economy and Development (3) (S) (P: consent of instructor)

The courses listed as degree requirements may have prerequisites or corequisites that are not indicated. See section 8.

(WI)=Writing Intensive; (WI*)=Selected Sections are Writing Intensive. Semester of course offering is not guaranteed.

Anticipated semester of course offering: (F)=Fall; (S)=Spring; (SS)=Summer Session; (OY)=Odd Year; (EY)= Even Year

P=Prerequisite(s); C=Corequisite(s); P/C=Prerequisite(s) or Corequisite(s); R=Recommended P, C, or P/C

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CSDI 3050. Acquisition and Development of Phonology and Articulation (3) (S) (P: CSDI 3010, 3030; or consent of instructor)

CSDI 3105. Hearing Science (3) (S) (P: CSDI 3030; PHYS 1050; or consent of instructor)

CSDI 4100. Introduction to Audiology (3) (F) (P: CSDI 3105 or consent of instructor)

CSDI 4110. Aural Rehabilitation (3) (S) (P: CSDI 4100 or consent of instructor)

CSDI 4335. Apprenticeship (3) (WI) (S) (P: CSDI major; consent of dept director of undergraduate studies; minimum of 25 hours of observation of treatment as administered or supervised by ASHA certifi ed speech-language pathologist/audiologist; CSDI 3020, 4100, 5010)

CSDI 5010. Procedures in Clinical Management (3) (F) (P: CSDI major; CSDI 3020, 3050, 3105; or consent of instructor)

3. Cognates .......................................................................................................................................... 8 s.h.

BIOS 1500. Introduction to Biostatistics (3) (F,S) (P: MATH 1065 or equivalent or consent of instructor)

ENGL 3760. Linguistic Theory for Speech and Hearing Clinicians (3) (F,S) (P: ENGL 1200)

SPED 2000. Introduction to Exceptional Children (2) (F,S,SS)

4. Minor or electives to complete requirements for graduation.

Speech and Hearing Sciences Minor

A minor in speech and hearing sciences is designed to provide the student with an overview of the nature of human communication, including its origin, development, and processes. The director of undergraduate studies of the Department of Communication Sciences and Disorders should be consulted for the schedule plan of the minor. The minor requires 24

s.h. as follows:

CSDI 2100. Introduction to Communication Disorders (3) (F,S)

CSDI 3010. Phonetics (3) (F)

CSDI 3020. Language Development (3) (F)

CSDI 3030. Speech Science: Anatomy, Physiology, and Acoustics (3) (F)

CSDI 3050. Acquisition and Development of Phonology and Articulation (3) (S)

CSDI 3105. Hearing Science (3) (S)

CSDI 4100. Introduction to Audiology (3) (F)

CSDI 4110. Aural Rehabilitation (3) (S)

~~Sign Language Studies/Pre-Interpreting Minor~~

The sign language studies/pre-interpreting minor will assist students with the development of communicative competencies in American Sign Language. The minor will also provide an awareness and appreciation of deaf culture as well as professional standards required of an interpreter. There are two options for completing the minor: sign language studies (24 s.h.) and pre-interpreting (28 s.h.).

The sign language studies option is designed for those students who are interested in learning American Sign Language and about the issues faced by the deaf community. This option requires 24 s.h. as follows:

~~Sign Language Studies Option~~

~~ASLS 2020. Sign Languages Studies I (3) (F,S,SS)~~

~~ASLS 2030. Sign Language Studies II (3) (F,S,SS) (P: ASLS 2020)~~

~~ASLS 2040. Deaf Culture and the Community (3) (F,S,SS)~~

~~ASLS 3060. Sign Language Studies III (3) (F,S,SS) (P: ASLS 2030 or consent of instructor)~~

~~ASLS 3070. Introduction to Interpreting for the Deaf (3) (F) (P: ASLS 2040, 3060; or consent of instructor)~~

~~ASLS 3080. Sign Language Studies IV (3) (F,S,SS) (P: ASLS 3060 or consent of instructor)~~

~~CSDI 2100. Introduction to Communication Disorders (3) (F,S,SS)~~

~~Choose a 3 s.h. course approved by the director of the Department for Disability Support Services.~~

(GE:EN)=English; (GE:EX)=Exercise and Sport Science; (GE:FA)=Fine Arts; (GE:HL)=Health; (GE:HU)=Humanities; (GE:MA)=Mathematics; (GE:SC)=Science; (GE:SO)=Social Science

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~~Pre-Interpreting Option~~

~~The pre-interpreting option is for students who are interested in the profession of interpretation for the deaf and is designed~~

~~to provide them with the preliminary cognitive and processing skills needed in interpreting. For information about this minor,~~

~~contact the Department for Disability Support Services at 252-328-6799 (Voice/TTY). Minimum requirement is 28 s.h. as~~

~~follows:~~

~~ASLS 2020. Sign Languages Studies I (3) (F,S,SS)~~

~~ASLS 2030. Sign Language Studies II (3) (F,S,SS) (P: ASLS 2020)~~

~~ASLS 2040. Deaf Culture and the Community (3) (F,S,SS)~~

~~ASLS 3060. Sign Language Studies III (3) (F,S,SS) (P: ASLS 2030 or consent of instructor)~~

~~ASLS 3070. Introduction to Interpreting for the Deaf (3) (F) (P: ASLS 2040, 3060; or consent of instructor)~~

~~ASLS 3080. Sign Language Studies IV (3) (F,S,SS) (P: ASLS 3060 or consent of instructor)~~

~~ASLS 3090, 3091. Interpretation and the Transliteration for the Deaf I and Laboratory (3) (S) (P: ASLS 3060, 3070; or~~

~~consent of instructor)~~

~~ASLS 3100. Interpretation and Transliteration for the Deaf II (3) (F) (P: ASLS 3080, 3090, 3091; or consent of instructor)~~

~~CSDI 2100. Introduction to Communication Disorders (3) (F,S,SS)~~

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ASLS: AMERICAN SIGN LANGUAGE STUDIES

2020. Sign Language Studies I (3) (F,S,SS) Introduces American Sign Language vocabulary as used by deaf adults. Process of gestural-visual medium of communication, basic structure of American Sign Language, development of expressive and receptive signing skills, and basic orientation to deaf culture.

2030. Sign Language Studies II (3) (F,S,SS) P: ASLS 2020. Continued study of American Sign Language. Development of expressive and receptive conversational skills.

BIME: BIOMEDICAL ENGINEERING

3000. Introduction to BioMedical Engineering (3) (F) P: BIOL 2130; SYSE 3010. Application of fundamental engineering skills to solve problems in medicine and biology. Introduces students to a wide range of state-of-the-art applications in biomedical engineering and promotes understanding of interdisciplinary nature of the field. Topics covered include medical

instrumentation and design, biomechanics, biomaterials, mass transport, application of computers in medicine, artificial implants, medical imaging, and medical ethics.

4000. BioMedical Instrumentation (3) (S) P: BIME 3000. Examines array of instrumentation and techniques used in acquisition, processing, and presentation of biomedical signals. Topics include transducers, sensors, Fourier analysis, the ECG signal, flow measurement, medical imaging, and biosensors. Lab covers amplifiers, bridge circuits, and measurement of

physical parameters (temperature, pressure, strain) and electrophysiological signals.

BIOE: BIO ENGINEERING

3000. Bioprocess Engineering Systems (3) (F) P: BIOL 1100; ICEE 2020. Engineering concepts for biological conversion of raw materials to food, pharmaceuticals, fuels, and chemicals. Includes enzyme kinetics and technology, bioreaction kinetics, design, analysis, and control of bioreactors and fermenters, and downstream processing of bioreaction products.

(WI)=Writing Intensive; (WI*)=Selected Sections are Writing Intensive

Semester of course offering is not guaranteed. Anticipated semester of course offering:

(F)=Fall; (S)=Spring; (SS)=Summer Session; (OY)=Odd Year; (EY)=Even Year

P=Prerequisite(s); C=Corequisite(s); P/C=Prerequisite(s) or Corequisite(s); R=Recommended P, C, or P/C

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ASLS: AMERICAN SIGN LANGUAGE STUDIES

2030. Sign Language Studies II (3) (F,S,SS) P: ASLS 2020. Continued study of American Sign Language. Development of expressive and receptive conversational skills.

~~2040. Deaf Culture and the Community (3) (F,S,SS)~~ Orientation to social, cultural, linguistic, and psychological effects of deafness by describing changing attitudes toward deafness and hearing-impaired persons. Historical development of education for hearing impaired. Educational, psychological, communication, vocational, and social effects of deafness on deaf individual and adaptations of individual deaf persons.

~~3060. Sign Language Studies III (3) (F,S,SS)~~ ~~P: ASLS 2030 or consent of the instructor. Continued study of American Sign Language. Emphasis on syntax and grammatical rules and development of expressive and receptive signing skills.~~

~~3070. Introduction to Interpreting for the Deaf (3) (F)~~ P: CSDI 2030 or consent of instructor. Basic theories, principles, and practices of interpreting for deaf. Emphasis on prerequisite skills in educational interpreting. Introduces interpreting in legal, medical, theatrical, musical, television, religious, job placement, mental health, and counseling.

~~3080. Sign Language Studies IV (3) (F,S,SS)~~ ~~P: ASLS 3060 or consent of instructor. Advanced study. Indepth knowledge of grammatical structure of American Sign Language. Sign fluency and comprehension.~~

~~3090. Interpretation and Transliteration for the Deaf I (3) (S)~~ P: ASLS 3060, 3070; or consent of instructor. Basic interpreting and transliterating process. English and ASL texts analyzed and semantically equivalent messages generated in target language. Emphasis on development and utilization of analytic and cognitive skills.

~~3091. Interpretation and Transliteration for the Deaf I (3) (S)~~ P: ASLS 3060, 3070; or consent of instructor. Basic interpreting and transliterating process. English and ASL texts analyzed and semantically equivalent messages generated in target language. Emphasis on development and utilization of analytic and cognitive skills.

~~3100. Interpretation/Transliteration for the Deaf II (3) (F)~~ P: CSDI 3080, 3090, 3091; or consent of instructor. Focuses on interpreting process. Application of knowledge and skills to practical situations encountered in interpreting profession. Emphasis on continuing vocabulary development and accurate rendering of messages in consecutive interpreting situations.

BIME: BIOMEDICAL ENGINEERING

instrumentation and design, biomechanics, biomaterials, mass transport, application of computers in medicine, artificial implants, medical imaging, and medical ethics.

physical parameters (temperature, pressure, strain) and electrophysiological signals.

BIOE: BIO ENGINEERING

(WI)=Writing Intensive; (WI*)=Selected Sections are Writing Intensive

Semester of course offering is not guaranteed. Anticipated semester of course offering:

(F)=Fall; (S)=Spring; (SS)=Summer Session; (OY)=Odd Year; (EY)=Even Year

P=Prerequisite(s); C=Corequisite(s); P/C=Prerequisite(s) or Corequisite(s); R=Recommended P, C, or P/C

The courses listed as degree requirements may have prerequisites or corequisites that are not indicated. See section 8. (WI)=Writing Intensive; (WI*)=Selected Sections are Writing Intensive. Semester of course offering is not guaranteed. Anticipated semester of course offering: (F)=Fall; (S)=Spring; (SS)=Summer Session; (OY)=Odd Year; (EY)= Even Year P=Prerequisite(s); C=Corequisite(s); P/C=Prerequisite(s) or Corequisite(s); R=Recommended P, C, or P/C

Some courses which carry general education credit are identifi ed using the following key. Consult the offering department concerning additional

courses which carry general education credit. Courses in major prefi x may not count toward general education.

(GE:EN)=English; (GE:EX)=Exercise and Sport Science; (GE:FA)=Fine Arts; (GE:HL)=Health; (GE:HU)=Humanities; (GE:MA)=Mathematics;

(GE:SC)=Science; (GE:SO)=Social Science

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SECTION 7: ACADEMIC PROGRAMS

ETHNIC STUDIES

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SECTION 7: ACADEMIC PROGRAMS

WOMEN’S STUDIES

BA in Women’s Studies

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DEPARTMENT OF SOCIOLOGY

DEPARTMENT OF CRIMINAL JUSTICE

BS in Criminal Justice

Criminal Justice Minor

Forensic Science Minor

Speech and Hearing Sciences Minor