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Memberships:

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Sustainable Travel International Logo 

 Students for Sustainable Tourism

SST engages undergraduate and graduate students from multiple disciplines in understanding and promoting sustainable tourism by providing first hand experience in the field through creating service, community outreach, and professional development opportunities.

SST


Learn more!

  NC GreenTravel

If you own or manage a lodging, restaurant, park, entertainment or other travel-oriented business, the NC GreenTravel website will provide you with information to help you become more competitive in the green travel arena.Whether your facility is in the mountains, the piedmont, or the coastal area of North Carolina, we can help you go green and save green!

Click to see all NC GreenTravel recognized businesses

For more information contact Tom Rhodes at the NC Division of Environmental Assistance and Outreach at (919) 707-8140, or Alex Naar the CST's Director of Outreach at (252) 737-1346

Research Act- Grants Submitted

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Grants Submitted

 

2010
  • Employers' and Managers' Perception of Drilled Oil Risks for Coastal North Carolina's Tourism-Impacted Businesses and Organizations. (2010). Hao, Knollenberg, Smith, Kain, Powers, Wilson and Long. North Carolina Sea Grant. $4,930.(Funded).
  • Exploratory Research on the SAVE Tourism Market in Coastal and Maritime North Carolina. (2010). Kline, C. & Landry, C. Coastal-Maritime Council Interdisciplinary Seed-Grant. $10,000. (Funded).
  • Graduate Research Assistant Funding. Supplemental grant received for graduate student support. $25,000. (Funded). 
2009
  • Tourism impacts and second home development in coastal counties: A sustainable approach. (2009). Long, P., Hao. H., & Kleckley, J. Pre-proposal, North Carolina Sea Grant. $70,000. (Funded).
  • North Carolina paddle trails: A tourism resource. (2009). Schneider, P., Vogelsong, H., & Long, P. Pre-proposal, North Carolina Sea Grant. $70,000. (Funded).
  • Qualitative study of wine tourism and consumers' concerns regarding wine region environmental sustainability. (2009). Barber, N., Taylor, D. C., & Deale, C. Harrah Hospitality Research Center Grant Award Program. $51,000. (Not Funded).
  • Development and integration of a sustainability curriculum in undergraduate hospitality education. (2009). Roseman, M., & Deale, C. Higher Education Challenge Grant, USDA. $146,000. (Not Funded).
  • Renewable Energy in Tourism Initiative. (2009). Long, P., Morris, J. T., & Kleckley, J. Department of Commerce, Economic Development Administration, University Center Economic Development Program Competition. $600,000.
Center for Sustainable Tourism
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