Food and Beverage Concentration
The food and beverage industry is one of the largest industries in the country. Careers in the food and beverage industry abound at all levels of service. Quick service, family restaurants, fine dining, contract food service, etc. are all options for students that want to work in the front and/or back of the house. Our students are regularly recruited by such leading companies as ARAMARK, Red Lobster and other Darden restaurants. Careers can start in the kitchen and/or dining room and/or beverage area.
Admission of applicants outside the State of North Carolina to an online degree, certificate or individual online course offered by East Carolina University, is dependent on ECU’s ability to secure authorization from the applicant’s state of residence, if such authorization is required.
East Carolina University delivers online education programs and courses throughout the United States and internationally. All programs have been approved by the University of North Carolina General Administration. Many states have prescribed an “authorization” process for out-of-state institutions delivering online programs to its state residents to ensure quality post-secondary education, to preserve the integrity of an academic degree, and to instill greater consumer protection for its student citizens.
East Carolina University has taken steps to protect its students and operations through nationwide compliance: by participation in the National Council for State Authorization Reciprocity Agreements (NC-SARA); obtaining authorization, approval, exemptions and waivers; or confirming that East Carolina University can operate without such authorization because the state’s laws do not pertain to a public institution, to an accredited institution, or to the ECU’s activities in that state.
As of November 14, 2016, East Carolina University is approved by to participate in the National Council for State Authorization Reciprocity Agreements (NC-SARA). NC-SARA is a voluntary, regional approach to state oversight of postsecondary distance education. Institutions that are members of SARA are authorized to provide online education to students from all SARA member states. States and institutions that choose to become members of SARA operate under a set of policies and standards overseen by the National Council for State Authorization Reciprocity Agreements and administered by four regional higher education compacts. For more information about the SARA initiative and the progress of state and institutional membership.Because authorization is an evolving area, please check this site again for the latest statement from ECU.
For questions or concerns specific to the state authorization process, contact us at firstname.lastname@example.org.
**Please note that this is a recommended sequence. Check catalog for prerequisites. Course availability may vary from semester to semester.
|Science with Lab||3, 1|
|HMGT 2300, 2301
|Gen Ed Elec
|Humanities/ Fine Arts||3|
|HMGT 3300, 3301||2, 1|
|HMGT 4300, 4301||2, 1|
|HMGT above 3000||3|
|HMGT above 3000||3|
*HMGT 3990 requires an approved 400-hour internship. It is a prerequisite for 4000-level courses in the core.
*Minimum grade of C- is required in all HMGT courses.
The BS in Hospitality Management with a concentration in Food and Beverage Management is taught in a traditional face-to-face environment and via distance education.
Must complete HMGT 1350 with a grade of C- or better.
Click here to apply to East Carolina University. Admission to East Carolina University does not guarantee admissions into your desired program of study.
All Hospitality Leadership majors must complete an externship (after sophomore year) and an internship (prior to senior year).