ALL THE TRIMMINGS: ECU chefs teach gingerbread house decorating
(Dec. 12, 2012)
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A Cooking with Class program held Dec. 11 drew ECU participants who enjoyed lunch and lessons on how to create and decorate a seasonal gingerbread house. Chefs Kristian and Kris from ECU Campus Dining led the training in the annual event, held at Todd Dining Hall on campus. (Photos by Cliff Hollis)
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